TOP 10 zaub mov txawv rau ncuav qab zib qab zib

Cov txheej txheem:

TOP 10 zaub mov txawv rau ncuav qab zib qab zib
TOP 10 zaub mov txawv rau ncuav qab zib qab zib
Anonim

Nta ci ci thaum yoo mov. TOP 10 cov zaub mov txawv rau cov ncuav qab zib qab zib: nrog oatmeal, brine, carrots thiab lwm yam ntxiv muaj txiaj ntsig. Video zaub mov txawv.

Ncuav qab zib
Ncuav qab zib

Ncuav cov ncuav qab zib tsis yog tsuas yog qab, tab sis kuj yog khoom noj qab haus huv thaum lub sijhawm tsis ua los ntawm cov zaub mov ci. Kev txwv kev noj zaub mov yog qhov tshwj xeeb nyuaj rau cov uas muaj cov hniav qab zib, tab sis paub cov zaub mov zoo rau cov ncuav qab zib tsis qab, koj tuaj yeem tsim cov zaub mov tsis muaj txiaj ntsig yam tsis ua txhaum cai. Nyob rau tib lub sijhawm, cov khoom ci ci npaj tau ua tiav tsis txawv ntawm qhov saj los ntawm cov ncuav qab zib ib txwm ua los ntawm mis, qe lossis lwm yam khoom noj uas tau txwv thaum lub sijhawm yoo mov. Txhawm rau ua cov ncuav qab zib hauv tsev tsis yog tsuas yog qab, tab sis kuj muaj kev noj qab haus huv rau lub cev thiab lub siab, koj yuav tsum ua raws ntau txoj cai tseem ceeb rau lawv kev npaj.

Nta ntawm kev ua cov ncuav qab zib

Ua ncuav ncuav qab zib
Ua ncuav ncuav qab zib

Kev yoo mov yog kev nyob ib ntus ntawm cov khoom noj thiab dej haus. Cov kev lig kev cai tau nrov thoob plaws hauv cov ntseeg Vajtswv thiab tau tsim los npaj tus neeg lub cev thiab sab ntsuj plig rau lub cim nco txog ntawm lub Koom Txoos. Kev saib xyuas tshwj xeeb tau them rau kev hloov pauv kev noj zaub mov, txawm hais tias kev txwv tsis pub siv rau zaub mov nkaus xwb, tab sis kuj rau tib neeg tus cwj pwm.

Nws yuav tsum nkag siab tias kev yoo mov tsis yog kev noj zaub mov zoo, tab sis yog kho cov ntawv qhia zaub mov ib ntus. Cov ntsiab lus calorie ntawm cov pluas noj thiab lawv ntau npaum li cas thaum lub sijhawm yoo mov yuav tsis tsawg dua li nyob rau lub sijhawm luv. Tab sis daim ntawv teev cov khoom lag luam lees paub yog qee qhov txwv. Nyob ntawm qhov hnyav ntawm kev txwv, nqaij, ntses, qe, mis thiab khoom siv mis nyuj raug txwv, thiab nyob rau qee hnub txawm tias zaub roj thiab kho cua sov ntawm ib yam khoom noj.

Kev txwv tsis pub siv cov khoom xyaw tseem ceeb hauv cov khoom ci (qe, mis, butter) ua rau cov neeg ua mov ci ua haujlwm nyuaj. Tab sis yog tias koj ua raws daim ntawv qhia rau ncuav qab zib hauv tsev, koj tseem yuav tau txais khoom qab zib qab thiab noj qab nyob zoo.

Ceev thiab noob rau ci hauv tsev tsuas yog cov khoom xyaw ntxiv thiab tuaj yeem ntxiv rau ncuav qab zib ntawm qhov yuav, tab sis cov khoom xyaw tseem ceeb xws li qe thiab mis nyuj ua lub luag haujlwm tseem ceeb hauv kev tsim cov khob noom cookie. Yog li, ua tsaug rau cov khoom lag luam mis nyuj, lub khob noom cookie dhau los ua lush thiab daus-dawb, hloov cov khoom siv nrog dej yuav cuam tshuam qhov sib xws ntawm cov khoom tiav thiab hloov xim ntawm cov khoom ci. Qe ruaj khov qhov kev ntxhib los mos thiab ua kom cov homogeneous loj. Zam cov qe hauv daim ntawv qhia zaub mov qub yuav ua rau lub khob noom cookie tsis zom. Yog li, yog tias koj xav ua kom zoo rau koj tus kheej nrog cov ncuav qab zib thaum lub sijhawm yoo mov, koj yuav tsum ua raws cov thev naus laus zis tshwj xeeb, yuav ua li cas ncuav qab zib, koj yuav tsis tuaj yeem hloov kho daim ntawv qhia ua noj.

Zam kev noj zaub mov nqaij yuav tsum nce cov zaub protein ntau hauv kev noj zaub mov, thiab tsis muaj mis thiab cov khoom qab zib fermented tuaj yeem ua rau tsis muaj calcium. Txhawm rau npog lub cev xav tau cov as -ham hauv cov ncuav qab zib nyob hauv tsev, nws tseem pom zoo kom ntxiv cov txiv ntseej, noob, kua txiv los yog txiv maj phaub mis nyuj, oatmeal. Lean oatmeal ncuav qab zib kuj pab ua kom lub cev ua haujlwm tau zoo. Qhov no tseem ceeb thaum lub sijhawm hloov pauv ntawm thawj lub lim tiam ntawm kev yoo mov.

Nco tseg! Roj zaub tuaj yeem ntxiv rau hauv daim ntawv qhia kom ruaj khov thiab ua ke cov khoom xyaw ntawm cov khob noom ntshiv. Txawm tias cov khoom no yuav tsum tsis txhob noj thaum lub sijhawm yoo mov nruj. Yog tias koj xav ua kom zoo rau koj tus kheej nrog ci ci rau lub sijhawm no, xaiv daim ntawv qhia tshwj xeeb uas tsis muaj roj zaub.

TOP 10 cov ncuav qab zib tsis qab zib

Cov lus qhia TOP-10 cov zaub mov rau cov ncuav qab zib yooj yim yooj yim tau muab tso ua ke raws qhov yooj yim thiab nrawm ntawm kev npaj, nrog rau kev ua tiav nrog cov yam ntxwv ntawm cov khoom qab zib luv luv. Kev npaj thiab noj cov tais diav no tau pom zoo rau cov pib yoo mov, vim tias lawv cov ntxhiab tsw ze rau cov zaub mov uas paub zoo rau lub cev. Qab zib ncuav qab zib rau ntau tus dhau los ua ib feem tseem ceeb txawm tias tom qab qhov yoo mov tas, tshwj xeeb tshaj yog txij li cov khoom xyaw rau ci ci noj qab haus huv feem ntau pom muaj nyob hauv txhua chav ua noj.

Ncuav cov dib liab pickle ncuav qab zib

Ncuav cov dib liab pickle ncuav qab zib
Ncuav cov dib liab pickle ncuav qab zib

Brine yog cov kua ntsev uas ib txwm muaj. Hauv cov khob noom cookie tsis khov, cov dej qab zib ua raws li cov khoom sib txuas thiab tseem ib nrab ua kom ruaj khov. Daim ntawv qhia no yog ib qho yooj yim tshaj plaws los npaj, tab sis cov khoom ci ci saj sib txawv los ntawm cov neeg nyiam ua ncuav qab zib oatmeal nrov dua.

  • Cov ntsiab lus calorie ntawm 100 g - 308 kcal.
  • Kev pab - 16 ncuav qab zib
  • Lub sijhawm ua noj - 20 feeb

Cov khoom xyaw:

  • Hmoov nplej - 480 g
  • Zaub roj - 200 ml
  • Qab zib - 160 g
  • Zaub roj - 65 ml
  • Dej qab zib - 1 tsp

Kauj ruam-ib-kauj ruam ua noj ntawm lean ncuav qab zib hauv dib brine:

  1. Sift hmoov thiab do nrog baking soda.
  2. Nyob rau hauv ib lub tais cais, dilute qab zib nyob rau hauv lub dib brine.
  3. Ntxiv cov roj zaub rau cov kua thiab sib tov zoo.
  4. Knead lub khob noom cookie mos thiab tsim cov ncuav qab zib me me los ntawm nws.
  5. Peb ci hauv qhov cub ntawm 180 ° C rau 15-20 feeb.

Ua kom tiav cov ncuav qab zib sai sai muaj cov xim av xim av, tawg me ntsis thaum siv. Koj tuaj yeem ua haujlwm nrog tshuaj yej ob qho tib si kub thiab txias.

Lean Carrot Cookies

Lean Carrot Cookies
Lean Carrot Cookies

Nws yuav siv sijhawm tsawg kawg ib teev los tsim cov ncuav qab zib qab zib: 20 feeb rau kev npaj thiab kneading lub khob noom cookie, so rau ci. Xaiv qhov me me, qab zib, muaj kua carrots rau ci. Cov zaub mov tau tsim los rau 4 pluas noj, tab sis cov naj npawb ntawm cov khoom tuaj yeem hloov pauv ib feem, qhov sib xws ntawm lub khob noom cookie yuav tsis cuam tshuam los ntawm qhov no.

Cov khoom xyaw:

  • Carrots - 2 pcs.
  • Oat flakes - 170 g
  • Hmoov - 170 g
  • Ci hmoov rau khob noom cookie - 1 tsp.
  • Ntsev - 1/4 tsp
  • Zaub roj - 2 dia
  • Zib ntab - 7 tablespoons
  • Raisins, noob, walnuts - kom saj

Yuav ua li cas ua ncuav qab zib carrot qab zib ib qib zuj zus:

  1. Peb ntxuav carrots, rub rau ntawm grater zoo.
  2. Ntxiv cov roj zaub thiab zib ntab rau cov carrots, sib tov zoo.
  3. Sib tov hmoov, ci hmoov, ntsev thiab flakes.
  4. Peb knead lub mov paj los ntawm ob sib tov.
  5. Ua noj cov ncuav qab zib qab zib hauv lub qhov cub kub (180 ° C) rau 20 feeb.

Cov tais yog txias txias ntxiv rau tshuaj yej.

Ncuav oatmeal ncuav qab zib

Ncuav oatmeal ncuav qab zib
Ncuav oatmeal ncuav qab zib

Kev hloov pauv mus rau kev noj zaub mov tshiab yog fraught nrog cuam tshuam hauv kev ua haujlwm ntawm txoj hnyuv. Txhawm rau tiv thaiv qhov ua tsis tau zoo, nws raug nquahu kom haus cov ncuav qab zib uas tsis qab zib.

Cov khoom xyaw:

  • Oatmeal flakes - 200 g
  • Qhuav apricots soaked hauv dej kub - 100 g
  • Dej - 70 ml
  • Qab zib - 80 g
  • Zib ntab - 1 tablespoon
  • Dej qab zib - 1/2 tsp
  • Walnuts - xaiv tau

Yuav ua li cas ua lean oatmeal ncuav qab zib ib qib zuj zus:

  1. Oatmeal thiab qhuav apricots, thiab yog tias xav tau, tseem zom cov txiv ntoo hauv lub tshuab ziab khaub ncaws kom sib xyaw kom sib xws.
  2. Hauv chav da dej, yaj cov suab thaj thiab zib ntab, ncuav dej rau hauv cov kua ua kua thiab yaj cov khoom xyaw kom zoo ua ke. Lean Oatmeal Daim ntawv qhia daim siab xav kom cov phoov ua kom du, tsis muaj qab zib nplej sab hauv.
  3. Ntxiv dej qab zib rau cov kua qab zib thiab khaws nws rau hauv chav da dej rau lwm 3 feeb.
  4. Ntxiv ib nrab ntawm oat sib tov rau qab zib syrup thiab do zoo. Ntxiv cov oatmeal raws li xav tau, kom cov phoov ua kom ruaj khov lub hauv paus rau lub khob noom cookie.
  5. Tawm qhov sib tov hauv lub tub yees rau 1 teev.
  6. Yob tawm lub ncuav qab zib puag ncig thiab ci ntawm 200 ° C rau 15 feeb.

Ncuav cov ncuav qab zib yam tsis muaj qe thiab hmoov ua kom txias.

Lean raisins apples biscuits

Lean raisins apples biscuits
Lean raisins apples biscuits

Ntxiv cov txiv hmab txiv ntoo rau cov khoom ci ci ua rau lawv noj zaub mov zoo thiab noj qab haus huv. Thiab muab kev kho cua sov qis (cov khoom ci tau khaws cia hauv qhov cub tsis pub ntev tshaj 15 feeb), cov khoom muaj txiaj ntsig los ntawm cov txiv hmab txiv ntoo yuav nyob hauv lub tais. Qhov no yog qhov tshwj xeeb tshaj yog rau cov uas tau txiav txim siab yoo mov, txawm tias ua haujlwm hnyav lub cev lossis lub hlwb.

Cov khoom xyaw:

  • Raisins soaked hauv dej - 100 g
  • Kua - 1 pc. (muab qhov nyiam rau ntau yam qab zib)
  • Hmoov - 200 g
  • Qab zib - 80 g
  • Kua txiv kua txiv - 1 tbsp
  • Zaub roj - 50 ml
  • Dej qab zib - 1 tsp
  • Txiv qaub kua txiv - 2 tsp
  • Ntsev - pinch

Yuav ua li cas ua lean raisin kua biscuits ib qib zuj zus:

  1. Txiav cov txiv apples uas tev rau hauv cov me me thiab tam sim nphoo nrog kua txiv qaub kom nws tsis tig dub.
  2. Muab hmoov, qab zib, ci dej qab zib thiab ntsev rau hauv lub tais ua haujlwm.
  3. Sib tov kua kua txiv, roj zaub, kua txiv qaub sib cais.
  4. Sib tov cov khoom xyaw qhuav thiab kua kom txog thaum tau txais lub khob noom cookie nyuaj.
  5. Peb tsim cov ncuav qab zib hauv daim ntawv ntawm cov khoom sib npaug.
  6. Peb ci ntawm 180 ° С rau 15 feeb.

Cov ncuav qab zib raisin khov no tseem nyob hauv kev noj haus ntawm feem ntau cov neeg noj qab haus huv txawm tias tom qab qhov kawg ntawm lub sijhawm tsis noj zaub mov. Khoom qab zib yog zoo meej rau cov khoom noj txom ncauj sai thiab noj qab nyob zoo.

Lean shortbread ncuav qab zib

Lean shortbread ncuav qab zib
Lean shortbread ncuav qab zib

Ib qho crumbly delicacy yog cov khoom qab zib nyiam ntawm ntau cov hniav qab zib. Txhawm rau ua tiav cov txiaj ntsig no, hmoov nplej yog av nrog butter. Txawm li cas los xij, txij li kev txwv tsis pub mis nyuj thaum lub sijhawm yoo mov, hmoov txhuv nplej siab tau siv los ua cov ncuav qab zib tsis qab zib.

Cov khoom xyaw:

  • Hmoov nplej - 350 g
  • Pob kws starch - 150 g
  • Qab zib - 180 g
  • Ci hmoov rau khob noom cookie - 1 tsp.
  • Ntsev - 0.5 tsp
  • Dej - 150 ml
  • Zaub roj - 150 ml

Yuav ua li cas ua lean shortbread ncuav qab zib ib qib zuj zus:

  1. Sift hmoov, do nrog hmoov txhuv nplej siab, ntsev thiab ci hmoov.
  2. Dissolve qab zib hauv dej.
  3. Ntxiv cov roj zaub rau qab zib qab zib.
  4. Los ntawm kev sib xyaw cov khoom qhuav thiab ua kua, peb ua tiav cov khob noom cookie sib xws.
  5. Yob tawm lub khob noom cookie nrog tuab ntawm 3 hli thiab txiav tawm lub ncuav qab zib los ntawm kev txiav.
  6. Ua cov ncuav qab zib hauv qhov cub kub (180 ° C) rau 15 feeb.

Cov pob kws ci pob kws yuav tig tawm lub teeb; tsis txhob cia siab tias kub xim av tsis pub dhau 15 feeb. Cov zaub mov tseem yuav tawm los ntawm cov qos yaj ywm starch, tab sis nws yuav tawg ntau dua.

Nco tseg! Rau lub cev tsis tau kho, ci nrog hmoov txhuv nplej siab yuav zoo li "hnyav". Lean shortbread ncuav qab zib yuav tsum tau saj hauv qhov me me hauv qhov nruab nrab hauv kev noj zaub mov zoo tshaj plaws tsis suav nrog.

Lean Banana Cookies

Txiv tsawb Lean ncuav qab zib
Txiv tsawb Lean ncuav qab zib

Kev txwv thaum yoo mov tsis txhais hais tias yoo mov lossis yoo mov txhua. Piv txwv li, txiv tsawb lean ncuav qab zib, txawm hais tias lawv ua tau raws li txhua qhov yuav tsum tau ua kom tsis txhob noj, muaj cov calories ntau thiab muaj txiaj ntsig zoo.

Cov khoom xyaw:

  • Txiv hmab txiv ntoo siav los yog me ntsis overripe - 1pc.
  • Hmoov - 200 g
  • Qab zib - 160 g
  • Ci hmoov rau khob noom cookie - 1 tsp.
  • Zaub roj - 50 ml
  • Cinnamon - 0.5 khob
  • Ntsev - pinch

Yuav ua li cas ua lean txiv tsawb ncuav qab zib ib qib zuj zus:

  1. Sift hmoov, sib tov kom huv si nrog cov hmoov ci thiab ntsev.
  2. Hauv rab rab, tuav cov txiv tsawb, 80 g suab thaj, zaub roj kom txog thaum muag muag.
  3. Do cov hmoov thiab txiv tsawb sib tov. Qhov tshwm sim loj yuav zoo li tuab tuab qaub cream.
  4. Cia lub khob noom cookie sawv hauv lub tub yees tsawg kawg 30 feeb.
  5. Sib tov cov cinnamon thiab 80 g suab thaj rau cov hmoov av.
  6. Lub khob noom cookie los ntawm lub tub yees yuav tsum nplaum, tab sis nplaum. Peb tsim cov khoom puag ncig los ntawm qhov hnyav, uas yuav tsum tau muab dov rau hauv cov suab thaj sib xyaw ua ntej tso rau ntawm daim ntawv ci.
  7. Peb ci rau 15 feeb ntawm 180 ° C.

Txhawm rau tiv thaiv lub khob noom cookie ntawm cov txiv tsawb lean ncuav qab zib kom tsis txhob lo thaum lub sijhawm ua cov pwm, peb moisten peb txhais tes hauv dej txias. Tab sis yog tias qhov no tsis pab, koj tuaj yeem ntxiv cov khob noom cookie dawb hauv hmoov.

Lean Citrus Cookies

Citrus Lean Cookies
Citrus Lean Cookies

Qhov loj ntawm cov txiv qaub thiab txiv kab ntxwv nrog piam thaj hauv cov ncuav ua rau cov khoom ci ci yog cov txuj lom. Qab zib thiab tsis txaus ntseeg ncuav qab zib yuav dhau los ua kev nyiam nyiam tsis yog thaum yoo mov. 1 kg hmoov yuav ua rau ntau cov ncuav qab zib. Yog tias koj tsev neeg xav tau kev pab me me, siv ib nrab ntawm cov khoom xyaw uas teev rau Lean Lemon Cookie.

Cov khoom xyaw:

  • Txiv qaub - 1 pc.
  • Txiv kab ntxwv - 1 pc.
  • Qab zib - 240 g
  • Hmoov nplej - 1 kg
  • Ci hmoov rau khob noom cookie - 3 tsp
  • Zaub roj - 200 ml
  • Dej - 5 tablespoons

Yuav ua li cas ua kom lean lean citrus cookie ib qib zuj zus:

  1. Ncuav dej npau hla cov txiv qaub thiab txiv kab ntxwv tev, thiab tom qab ntawd rhaub rau lwm 5 feeb kom tshem tawm qhov iab. Tshem cov noob los ntawm cov noob.
  2. Zuaj cov txiv hmab txiv ntoo citrus hauv lub tshuab ziab khaub ncaws, hloov qhov hnyav mus rau lub khob ntsuas siab thiab sau nws nrog dej kom cov kua me ntsis npog cov nqaij.
  3. Ntxiv qab zib, zaub roj rau sib tov ntawm txiv qaub thiab txiv kab ntxwv, sib tov zoo.
  4. Sift hmoov thiab sib tov nrog cov hmoov ci.
  5. Ncuav cov hmoov sib tov rau hauv cov txiv kab ntxwv hauv cov tshuaj me me, nplawm lub khob noom cookie txhua lub sijhawm. Lub khob noom cookie tiav yog homogeneous, ywj, tab sis tuav lub ncov.
  6. Los ntawm lub khob noom cookie peb tsim cov pob mus txog 2 cm inch.
  7. Ci cov txiv kab ntxwv qaub rau 10 feeb ntawm 180 ° C thiab lwm 5 feeb ntawm 200 ° C kom xim av cov khoom ci.

Nco tseg! Siv tib daim ntawv qhia, koj tuaj yeem ua ncuav qab zib kua txiv los ntawm kev hloov cov txiv qaub thiab txiv kab ntxwv hauv qhov muaj pes tsawg leeg nrog ob lub kua txiv. Tsis txhob hnov qab nphoo cov kua txiv hmab txiv ntoo nrog txiv qaub kua txiv tam sim tom qab txiav kom cov pawg tsis tsaus ntuj.

Lean sesame ncuav qab zib

Lean sesame ncuav qab zib
Lean sesame ncuav qab zib

Thawj daim ntawv qhia rau lean noob hnav noob cuam nrog kneading mov paj nrog kua txiv lws suav. Kev sib xyaw ua ke ntawm cov hmoov nplej tsis muaj qe thiab ntsim topping yuav tsim qhov tshwj xeeb saj. Nws yog qhov tsim nyog tias nws nyuaj heev kom rov ua dua qhov saj hauv chav ua noj nrawm, daim ntawv qhia no tsuas yog haum rau cov zaub mov ntshiv.

Cov khoom xyaw:

  • Hmoov nplej - 2 tbsp.
  • Qab Zib - 2 dia
  • Ntsev - pinch
  • Zaub roj - 50 ml
  • Dej qab zib - 1 tsp
  • Txiv lws suav kua txiv (unsalted) - 1 tbsp
  • Sesame - rau sprinkling

Yuav ua li cas ua ncuav qab zib noob hnav ncuav qab zib ib kauj ruam:

  1. Ntxiv ntsev, suab thaj rau cov kua txiv lws suav, do zoo.
  2. Ncuav dej qab zib rau hauv qhov muaj pes tsawg leeg thiab sib tov zoo dua.
  3. Ncuav cov roj zaub rau hauv cov kua txiv lws suav thiab sib tov kom txog thaum tau txais cov khoom sib xws.
  4. Ntxiv cov hmoov nplej sifted hauv me me, sib tov zoo.
  5. Lub khob noom cookie ua tiav yuav tsum tau muab rhaub rau 30 feeb ntawm chav sov.
  6. Yob tawm lub khob noom cookie mus txog 5 ml tuab, txiav tawm qhov khoob rau cov ncuav qab zib nrog cov noob hnav.
  7. Roj lub khob noom cookie tso rau ntawm daim ntawv ci nrog roj zaub thiab nphoo nrog hmoov.
  8. Peb ci ntawm 180 ° C rau 15 feeb.

Nco tseg! Cov hmoov rau lub khob noom cookie tuaj yeem yog ib qho, thiab ua tiav cov txiaj ntsig ci yuav nyob ntawm nws qhov saturation. Yog li, piv txwv li, lean ncuav qab zib nrog txiv maj phaub flakes raws li tib daim ntawv qhia yuav qab zib, thiab nrog tshuaj ntsuab - qab ntsev.

Lean Pumpkin Cookies

Lean Pumpkin Cookies
Lean Pumpkin Cookies

Pumpkin yog cov zaub uas muaj kev noj qab haus huv zoo, tshwj xeeb tshaj yog nyob rau cov xwm txheej tshwj xeeb txwv kev noj haus. Nws muaj ntau cov ntsiab lus tseem ceeb uas tseem nyob txawm tias tom qab kho cua sov. Lean taub dag ncuav qab zib yog cov khoom noj tsis txaus ntseeg thiab txaus siab.

Cov khoom xyaw:

  • Txiv kab ntxwv pulp - 200 g
  • Hmoov nplej - 300 g
  • Qab zib - 100 g
  • Ntsev - pinch
  • Zaub roj - 100 g
  • Dej qab zib - 0.5 tsp
  • Table vinegar - 1 tablespoon
  • Hauv av qhiav, cinnamon, nutmeg - xaiv tau

Yuav ua li cas ua ncuav taub dag taub dag ib kauj ruam zuj zus:

  1. Sau lub taub dag me me nrog dej kub thiab ua noj kom txog thaum cov nqaij mos muag.
  2. Tso dej kub thiab tuav lub taub dag nrog piam thaj thiab ntsev nrog rab rab.
  3. Ntxiv cov roj zaub rau lub taub dag thiab sib tov zoo.
  4. Peb tua cov dej qab zib nrog vinegar thiab do hauv hmoov.
  5. Hauv cov tshuaj me me peb qhia hmoov nplej rau hauv cov taub taub, nplawm txhua lub sijhawm.
  6. Lub khob noom cookie ua tiav yuav tsum ncab zoo, tab sis tseem khaws nws cov duab me ntsis.
  7. Yob lub ncuav qab zib rau hauv pob. Ntawm daim ntawv ci, lawv yuav tawg me ntsis, yog li tso cov khoob ntawm ib qho deb ntawm ib leeg.
  8. Ci cov taub dag taub dag rau 20 feeb ntawm 180 ° C kom txog thaum Golden xim av.

Nco tseg! Koj tuaj yeem nchuav cov khoom ci tiav nrog icing qab zib.

Lean chocolate chip ncuav qab zib

Lean chocolate chip ncuav qab zib
Lean chocolate chip ncuav qab zib

Ntuj qhob noom xim kasfes muaj mis, yog li, tau kawg, nws tsis tuaj yeem siv rau kev npaj cov tais diav. Cov qhob noom xim kasfes qab zib hu ua yog vim lawv cov xim qab, tab sis lawv tau npaj los ntawm cov khoom lag luam uas tau tso cai thaum lub sijhawm txwv:

Cov khoom xyaw:

  • Hmoov nplej - 2, 5 tbsp.
  • Txiv apples - 200 g
  • Qab zib - 200 g
  • Cocoa hmoov - 6 diav
  • Ntsev - pinch
  • Zaub roj - 100 ml
  • Dej qab zib - 1 tsp
  • Hmoov qab zib - rau plua plav

Yuav ua li cas ua lean chocolate chip ncuav qab zib ib qib zuj zus:

  1. Tev lub txiv apples thiab tuav lawv rau hauv porridge nrog rab.
  2. Ntxiv qab zib, ntsev, butter rau cov txiv applesauce, tuav kom txog thaum du.
  3. Do cov khoom xyaw qhuav - hmoov, dej qab zib thiab cocoa.
  4. Sib tov cov hmoov sib tov nrog cov txiv applesauce. Qhov hnyav ua rau pob nruj thiab lo me ntsis ntawm koj txhais tes. Yog tias lub khob noom cookie nyias nyias, koj tuaj yeem ntxiv hmoov me ntsis ntxiv.
  5. Cia lub khob noom cookie brew rau 3 teev hauv lub tub yees.
  6. Yob tawm lub khob noom cookie ua tiav rau hauv cov pob me me (txog li 3 cm inch).
  7. Ua tib zoo yob txhua lub pob hauv hmoov qab zib thiab muab tso rau ntawm daim ntawv ci. Peb tawm qhov deb ntawm cov khoom ntawm daim ntawv ci, vim lawv yuav tawg thaum lub sijhawm ua noj.
  8. Peb ci rau 15-20 feeb ntawm 180 ° C.

Lean chocolate chip ncuav qab zib yuav tsum tau txias ua ntej ua haujlwm nrog tshuaj yej. Daim ntawv qhia tuaj yeem txhim kho los ntawm kev ntxiv vanilla qab zib rau qhov hnyav.

Lean ncuav qab zib video zaub mov txawv

Ncuav cov ncuav qab zib yog lwm txoj hauv kev los ua kom koj cov zaub mov sib txawv thaum lub sijhawm txwv cov zaub mov. Qhov no tsis yog tsuas yog nthuav dav ntau yam ntawm cov tais diav, tab sis tseem hais txog kev nce tus nqi ntawm cov khoom muaj txiaj ntsig tau noj ib txwm nyob rau lub sijhawm yoo mov. Cov khoom ci ci tsim raws li cov zaub mov tshwj xeeb muaj txiaj ntsig zoo thiab noj qab haus huv. Nws tsis yog qhov nyuaj los tsim cov txuj ci ua noj ua haus; cov ncuav qab zib ci tau ua ib qib zuj zus txawm tias yooj yim dua li cov luv.

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