Cov ntawv qhia nyiaj txiag rau Xyoo Tshiab 2020: TOP-12 zaub mov txawv

Cov txheej txheem:

Cov ntawv qhia nyiaj txiag rau Xyoo Tshiab 2020: TOP-12 zaub mov txawv
Cov ntawv qhia nyiaj txiag rau Xyoo Tshiab 2020: TOP-12 zaub mov txawv
Anonim

Cov ntawv qhia nyiaj txiag rau lub rooj noj mov ntawm Xyoo Tshiab 2020. TOP-12 cov zaub mov nrog cov duab ntawm kev npaj zaub xam lav, khoom noj txom ncauj, tais diav kub thiab khoom qab zib. Video zaub mov txawv.

Cov ntawv qhia nyiaj txiag rau rooj noj mov ntawm Xyoo Tshiab
Cov ntawv qhia nyiaj txiag rau rooj noj mov ntawm Xyoo Tshiab

Dab tsi qab los ua noj rau Xyoo Tshiab 2020 yam tsis tas siv nyiaj ntau? Feem ntau, nws tsis yog ib txwm coj los khaws cia rau ntawm rooj noj mov Xyoo Tshiab. Tab sis qee zaum peb yuav tsum sau cov ntawv qhia zaub mov pheej yig. Txawm li cas los xij, txawm tias pheej yig thiab pob nyiaj noj yog qab, ntxim qab thiab zoo nkauj heev. Nyob rau tib lub sijhawm, lawv tsis txaj muag los ua haujlwm ntawm rooj noj mov. Yog tias koj tab tom nrhiav zaub mov txawv rau cov khoom pheej yig tab sis muaj txiaj ntsig zoo, kab lus no suav nrog xaiv cov zaub mov txawv rau xyoo tshiab kho. Lub rooj noj mov tuaj yeem npaj tau zoo, thaum tsis siv nyiaj hauv tsev neeg tag nrho.

Kev npaj zaub xam lav nyiaj txiag rau Xyoo Tshiab 2020

Tus cwj pwm tseem ceeb ntawm Xyoo Tshiab lub rooj yog zaub nyoos. Festive salads yog qab, zoo nkauj, ntxim siab. Lawv tuaj yeem nrog lub ntsiab lus Xyoo Tshiab thiab kho kom zoo nkauj. Nyob rau tib lub sijhawm, nws tsis tas yuav siv nyiaj ntau ntawm cov zaub mov los npaj lawv. Yog tias koj saib Xyoo Tshiab cov ntawv qhia zaub mov zoo thiab muaj tswv yim, koj tuaj yeem txuag nyiaj ib txhij thiab ua rau cov qhua txaus siab nrog cov zaub mov qub. Peb muab kev xaiv cov zaub xam lav festive qab, kev npaj uas tsis xav tau nyiaj ntau thiab sijhawm.

Zaub xam lav nrog crab nrog thiab cov nqaij qaib haus

Zaub xam lav nrog crab nrog thiab cov nqaij qaib haus
Zaub xam lav nrog crab nrog thiab cov nqaij qaib haus
  • Caloric cov ntsiab lus ib 100 g - 185 kcal.
  • Cov khoom siv - 4
  • Lub sijhawm ua noj - 30 feeb

Cov khoom xyaw:

  • Crab sticks - 200 g
  • Qhuav qej - 0.25 tsp
  • Nyuaj boiled qe - 4 pcs.
  • Nqaij qaib ceg - 1 pc.
  • Av dub kua txob - pinch
  • Mayonnaise - 2-2, 5 diav
  • Qos yaj ywm - 1 pc.
  • Dill - ob peb twigs

Ua noj zaub xam lav nrog Crab Sticks thiab Smoked Chicken:

  1. Tev thiab grate lub qe qhuav.
  2. Txiav cov crab nrog rau hauv ib daim hlab.
  3. Tshem tawm ntawm daim tawv nqaij los ntawm cov ceg uas haus luam yeeb thiab txiav cov nqaij rau hauv cov khoom tsis raug. Tsis txhob muab cov tawv nqaij thiab pob txha pov tseg, tab sis ua noj pea lossis lwm yam kua zaub.
  4. Ntxuav lub dib, qhuav thiab txiav rau hauv ib daim hlab.
  5. Ua ke mayonnaise nrog kua txob dub, qej qhuav thiab finely tws dill.
  6. Sib tov tag nrho cov khoom xyaw, lub caij nrog mayonnaise ntses thiab do.

Carrot, Taum thiab Croutons Zaub xam lav

Carrot, Taum thiab Croutons Zaub xam lav
Carrot, Taum thiab Croutons Zaub xam lav

Cov khoom xyaw:

  • Carrots - 3 pcs.
  • Dos - 1 pc.
  • Qej - 4 cloves
  • Cov kaus poom taum pauv - 1 tau
  • Croutons - 1 pob
  • Mayonnaise - rau kev hnav khaub ncaws
  • Zaub roj - rau kib

Ua noj zaub xam lav nrog carrots, taum thiab croutons:

  1. Tev cov carrots nyoos, ntxuav thiab grate on ib coarse grater.
  2. Tev lub dos, ntxuav thiab chop rau hauv nyias lub quarter ib ncig.
  3. Nyob rau hauv ib lub skillet nyob rau hauv zaub roj, Fry lub dos thiab carrots kom txog thaum Golden xim av. Ntxiv finely tws qej 2 feeb ua ntej ua noj. Txias cov zaub sib tov.
  4. Qaij cov taum kas poom rau ntawm ib sab cib thiab ntws cov kua. Yaug thiab qhuav nws.
  5. Muab cov zaub kib nrog taum.
  6. Lub caij cov zaub mov nrog mayonnaise thiab do.
  7. Muab cov zaub xam lav tso rau hauv ib lub tais thiab garnish nrog croutons ua ntej ua haujlwm. Yog tias croutons tau ntxiv tam sim rau cov zaub xam lav, lawv yuav ntub thiab tsis crunchy.

Herring zaub xam lav

Herring zaub xam lav
Herring zaub xam lav

Cov khoom xyaw:

  • Ntsev me ntsis salted herring - 1 fillet
  • Dos - 0.5 pcs.
  • Qe - 2 pcs.
  • Cov cheese ua tiav - 100 g
  • Qos yaj ywm boiled - 1-2 pcs.
  • Boiled carrots - 1 pc.
  • Mayonnaise - rau kev hnav khaub ncaws
  • Dill - ob peb twigs

Ua noj herring zaub xam lav:

  1. Txiav herring rau hauv daim me me.
  2. Tev, ntxuav thiab finely chop lub dos.
  3. On ib coarse grater, grate qos yaj ywm, carrots, cheese thiab cais qe dawb nrog yolk.
  4. Muab cov khoom noj npaj rau hauv txheej, smearing nrog mayonnaise. Ua ntej tso herring, tom qab ntawd dos, carrots, qos yaj ywm, cheese thiab qe dawb, thiab kho ob sab ntawm zaub xam lav nrog yolks.
  5. Sprinkle zaub xam lav nrog finely tws dill on to top.

Cov Nyiaj Txiag Khoom Noj Khoom Haus rau Xyoo Tshiab 2020

Khoom noj txom ncauj ntawm Xyoo Tshiab lub rooj ua si tsis muaj lub luag haujlwm tseem ceeb dua li zaub nyoos. Cov no yog cov rooj dai kom zoo nkauj, thiab cov khoom qab zib nrog cawv muaj zog. Txawm hais tias txuag nyiaj, khoom noj txom ncauj tuaj yeem ci, qab thiab nplua nuj. Yog tias muaj nyiaj tsawg, nws yog ib qho tseem ceeb los qhia kev muaj tswv yim, thiab tom qab ntawv kho yuav zoo nkauj, txawv txawv thiab qab heev.

Qe yob nrog melted cheese

Qe yob nrog melted cheese
Qe yob nrog melted cheese

Cov khoom xyaw:

  • Nqaij qaib qe - 4 pcs.
  • Mayonnaise - 150 g
  • Cov cheese ua tiav - 2 pcs.
  • Qej kom saj
  • Zaub ntsuab los saj
  • Zaub roj - rau kib

Ua qe yob nrog cream cheese:

  1. Rau kev ua kom tiav, ua cov cheese yaj rau ntawm grater nruab nrab.
  2. Tev thiab chop lub qej siv qej xovxwm.
  3. Muab cov cheese nrog qej, lub caij nrog mayonnaise thiab do.
  4. Ua qe pancakes. Txhawm rau ua qhov no, tawg lub qe rau hauv ib lub tais, ntxiv mayonnaise thiab ntsev. Whisk cov zaub mov kom huv si kom du.
  5. Roj ib lub lauj kaub frying nrog roj thiab cua sov. Tom qab ntawd maj mam ncuav cov sib tov thiab ci cov pancakes ntawm ob sab kom txog thaum Golden xim av.
  6. Muab cov qe txias ua kom tiav pancake rau ntawm lub phaj thiab kis cov cheese sau rau hauv ib txheej txawm tias.
  7. Ua tib zoo qhwv lub pancake nrog ib lub yob thiab txiav nws mus rau hauv cov yob ib ncig 3-4 cm dav.

Cov khoom ua si herring

Cov khoom ua si herring
Cov khoom ua si herring

Cov khoom xyaw:

  • Herring - 1 pc.
  • Dos - 30 g
  • Mayonnaise - 40 g
  • Boiled qos yaj ywm - 30 g
  • Beets boiled - 60 g
  • Boiled carrots - 30 g

Ua noj cov khoom ua si herring:

  1. Tev lub herring. Txiav tawm lub taub hau, tw thiab fins. Qhib lub plab thiab tshem tawm qhov nkag. Ua tib zoo txiav tus txha nraub qaum thiab nthuav daim ntawv zoo li phau ntawv. Yog tias muaj cov pob txha me me, tshem tawm lawv. Ntxuav cov ntses thiab ua kom qhuav nrog daim ntawv so tes.
  2. Tev qos yaj ywm, beets thiab carrots thiab grate on ib coarse grater. Ntxiv mayonnaise thiab do.
  3. Tev, ntxuav thiab finely chop lub dos.
  4. Muab ib txheej ntawm cov zaub loj rau ntawm nthuav cov herring fillet, thiab tws dos rau nws.
  5. Yob tus herring zoo li phau ntawv, qhwv nws nrog zaj duab xis thiab muab tso rau hauv tub yees rau ib nrab teev.
  6. Tom qab ntawd tshem tawm cov zaj duab xis, txiav cov herring rau hauv ntu thiab muab tso rau hauv phaj.

Stuffed nceb

Stuffed nceb
Stuffed nceb

Cov khoom xyaw:

  • Champignons loj - 600 g
  • Basmati mov - 60 g
  • Dos - 1 pc.
  • Zaub roj - 1 tablespoon
  • Av dub kua txob - mus saj
  • Ntsev kom saj

Ua noj cov khoom ua si nceb:

  1. Boil txhuv hauv dej ntsev kom txog thaum kev sib tw.
  2. Tev lub dos, chop finely thiab maj mam kib hauv lub lauj kaub hauv cov roj zaub.
  3. Ntxuav cov champignons, txiav tawm ob txhais ceg los ntawm lub kaus mom, chop lawv finely thiab ntxiv rau lub lauj kaub nrog dos.
  4. Txuas ntxiv mus kib rau 5 feeb thiab ntxiv cov mov nplej rau lub lauj kaub. Lub caij nrog ntsev thiab kua txob kom saj.
  5. Muab cov kaus poom nceb nrog cov txiaj ntsig tau los thiab muab tso rau ntawm daim ntawv ci.
  6. Ci cov nceb hauv qhov cub preheated rau 190 degrees rau 20 feeb.

Cov peev txheej npaj rau cov tais diav kub rau Xyoo Tshiab 2020

Cov tais kub ntawm lub rooj festive yog qhov kawg ntawm lub tsiab peb caug. Raws li txoj cai, rau Xyoo Tshiab, cov nqaij tau npaj nyob rau hauv daim ntawv ntawm cov khoom kub: nqaij npuas lossis nqaij nyuj. Tab sis txhawm rau txuag nyiaj, koj tuaj yeem yuav cov khoom lag luam nyiaj txiag ntau dua, los ntawm qhov uas koj yuav tau txais yam tsis qab qab, thiab lub tsiab peb caug yuav dhau los ua kev lom zem zoo heev!

Ci qos yaj ywm nrog nceb

Ci qos yaj ywm nrog nceb
Ci qos yaj ywm nrog nceb

Cov khoom xyaw:

  • Champignons - 100 grams
  • Yog ' - 100 g
  • Dos - 50 g
  • Qos yaj ywm - 6 pcs.
  • Qhuav qej - 0.5 tsp
  • Ntsev kom saj
  • Av dub kua txob - mus saj

Ua noj ci qos yaj ywm nrog nceb:

  1. Tev lub qos yaj ywm, ntxuav thiab txiav ntev mus rau 4-6 daim.
  2. Ntxuav cov nceb, qhuav thiab txiav rau hauv 2-4 daim.
  3. Tev lub dos, ntxuav thiab txiav mus rau hauv loj daim.
  4. Roj ib lub tais ci nrog 1/3 ntawm butter thiab nteg cov qos yaj ywm nrog nceb thiab dos.
  5. Caij zaub mov nrog ntsev, qej qhuav thiab kua txob dub.
  6. Txiav cov butter ntxiv rau hauv daim me me thiab tso rau saum cov khoom xyaw.
  7. Npog daim ntawv ci nrog cov ntawv ci thiab muab tso rau hauv qhov cub preheated rau 180 degrees rau ib nrab teev. Tom qab ntawd tshem cov ntawv ci thiab txuas ntxiv ci rau lwm 15 feeb kom txog thaum Golden xim av.

Mackerel ci hauv ntawv ci

Mackerel ci hauv ntawv ci
Mackerel ci hauv ntawv ci

Cov khoom xyaw:

  • Mackerel - 2 daim.
  • Txiv qaub - 2 pcs.
  • Butter - 0.5 khob
  • Spices rau ntses - mus saj
  • Ntsev kom saj
  • Av dub kua txob - mus saj

Ua noj mackerel ci hauv ntawv ci:

  1. Thaw mackerel ntawm chav sov, txiav lub plab thiab plab hauv. Yaug lub cev tuag hauv qab dej ntws thiab qhuav nrog daim ntawv so tes.
  2. Ntxuav lub txiv qaub, txiav rau hauv daim thiab muab ib nrab ntawm cov kev pabcuam hauv plab.
  3. Pov butter hauv chav sov nrog ntses txuj lom, ntsev thiab kua txob dub.
  4. Tshaj tawm butter tshaj lub cev tuag thiab tso rau ntawm ib daim ntawv ci.
  5. Nyem cov kua txiv tawm ntawm cov txiv qaub ntxiv thiab ncuav tshaj cov mackerel.
  6. Qhwv nws hauv ntawv ci thiab muab tso rau hauv qhov cub sov kom 180 degrees rau 30 feeb.

Nqaij qaib ci nrog zaub

Nqaij qaib ci nrog zaub
Nqaij qaib ci nrog zaub

Cov khoom xyaw:

  • Nqaij qaib - 1 tag nrho lub cev tuag
  • Qos yaj ywm - 4 pcs.
  • Carrots - 2 pcs.
  • Bulb dos - 1 pc.
  • Qej - 1 lub taub hau
  • Txiv qaub - 1 pc.
  • Yog ' - 50 g
  • Cov txuj lom kom saj
  • Ntsev kom saj
  • Av dub kua txob - mus saj

Ua noj nqaij qaib ci nrog zaub:

  1. Tev carrots thiab qos yaj ywm, ntxuav thiab chop coarsely.
  2. Tev lub dos thiab txiav rau hauv 4 daim.
  3. Tev thiab txiav lub qej rau hauv cov npoo.
  4. Grease ib daim ntawv ci nrog butter, muab zaub, ntsev, kua txob, lub caij nrog cov txuj lom thiab do.
  5. Yaug nqaij qaib, qhuav nws nrog daim ntawv so tes thiab kis cov butter hauv qab daim tawv nqaij ntawm noog. Kuj roj tag nrho saum npoo ntawm nqaij qaib. Caij lub cev tuag nrog ntsev thiab kua txob.
  6. Ntxuav lub txiv qaub, qhuav nws, txiav rau hauv cov npoo thiab muab tso rau hauv nqaij qaib nrog rau ob peb cloves ntawm qej.
  7. Muab cov noog tso rau saum cov zaub thiab xa mus ci hauv qhov cub preheated rau 200 degrees rau 1.5 teev.

Nyiaj Txiag Khoom Qab Zib Cov Lus Qhia rau Xyoo Tshiab 2020

Xyoo Tshiab Hmo Ntuj tsis yog tsuas yog lub rooj kub nrog cov zaub mov thiab zaub nyoos, tab sis kuj qab Xyoo Tshiab cov khoom qab zib, uas feem ntau dai kom zoo nkauj lub rooj noj mov. Yog li ntawd, thaum tsim koj daim ntawv qhia hnub so, tsis txhob hnov qab cov khoom qab zib. Khoom qab zib Xyoo Tshiab 2020 yuav tsum txaus siab rau txhua tus, tab sis lawv tsis tas yuav kim. Cov peev nyiaj thiab cov khoom qab zib uas pheej yig tuaj yeem ua qab, tshwj xeeb yog tias lawv tau ua tib zoo npaj los ntawm koj. Zoo, cov zaub mov yooj yim thiab nkag siab tau sau ntawm nplooj ntawv no yuav pab koj xaiv qhov koj xaiv.

Sponge yob nrog jam

Sponge yob nrog jam
Sponge yob nrog jam

Cov khoom xyaw:

  • Hmoov - 110 g
  • Qab zib - 80 g
  • Qe - 4 pcs.
  • Cov hmoov ci - 1 tsp
  • Jam - mus saj
  • Butter kom saj
  • Hmoov qab zib - kom saj
  • Ntsev - pinch

Ua biscuit yob nrog jam:

  1. Yeej qe thiab ntsev nrog tov khoom.
  2. Ntxiv cov piam thaj hauv ib feem thiab txuas ntxiv ntaus qe kom txog thaum muag muag.
  3. Txuas ntxiv mus, tuav cov hmoov sib tov nrog cov hmoov ci.
  4. Muab greased parchment rau ntawm daim ntawv ci thiab ncuav lub khob noom cookie rau hauv ib txheej txawm tias nyias.
  5. Xa cov ncuav qab zib mus rau qhov cub preheated txog 200 ° C rau 6 feeb.
  6. Tshem tawm cov ncuav qab zib tiav los ntawm qhov cub, thiab thaum kub, tsis tshem lub parchment, yob nws rau hauv yob kom nws siv daim ntawv yob. Qhwv nws hauv phuam huv thiab tawm mus kom txias rau chav sov.
  7. Unfold lub yob, tshem tawm cov parchment thiab grease nws nrog jam.
  8. Qhwv cov ncuav qab zib rov qab rau hauv yob, qhwv nrog cov yeeb yaj kiab thiab tawm mus rau tsau rau 1 teev hauv lub tub yees.
  9. Sprinkle nrog hmoov qab zib ua ntej noj.

Chocolate chip ncuav qab zib

Chocolate chip ncuav qab zib
Chocolate chip ncuav qab zib

Cov khoom xyaw:

  • Hmoov - 350 g
  • Yog ' - 200 g
  • Qab zib - 150 g
  • Vanilla qab zib - 2 tsp
  • Qe - 1 pc.
  • Cocoa - 3 diav
  • Cov hmoov ci - 1 tsp

Ua Chocolate Chip Cookies:

  1. Mash butter ntawm chav sov nrog piam thaj thiab dawb vanilla.
  2. Ntxiv lub qe thiab do.
  3. Sift cov hmoov cocoa thiab pov nrog cov hmoov ci. Ntxiv qhov sib tov qhuav rau cov kua ua kua thiab knead lub khob noom cookie.
  4. Yob tawm lub khob noom cookie mus rau qhov tuab ntawm 5 hli thiab txiav tawm cov duab nrog pwm.
  5. Kab ib daim ntawv ci nrog ntawv parchment thiab tso cov ncuav qab zib.
  6. Xa nws mus ci hauv qhov cub preheated rau 180 degrees rau 10-15 feeb.
  7. Kho cov ncuav qab zib tiav yog xav tau nrog cov protein icing lossis cov qhob noom xim kasfes yaj.

Ncuav qab zib nrog apples

Ncuav qab zib nrog apples
Ncuav qab zib nrog apples

Cov khoom xyaw:

  • Txiv apples - 3 pcs.
  • Qe - 2 pcs.
  • Txiv qaub - 1 pc.
  • Qab Zib - 1 tbsp.
  • Hmoov - 2 tbsp.
  • Cov hmoov ci - 1 tsp
  • Zaub roj - 2 dia

Ua kua ncuav qab zib:

  1. Ntxuav cov txiv apples, qhuav lawv, tshem cov noob los ntawm cov tub ntxhais, tev lawv thiab muab lawv tso rau ntawm cov zom me me.
  2. Yeej qe nrog piam thaj nrog tov khoom kom txog thaum txhav txhav.
  3. Ntxiv mus tuav, ncuav nyob rau hauv cov zaub roj.
  4. Ntxuav lub txiv qaub, grate lub zest thiab ntxiv rau qe sib tov.
  5. Sib tov hmoov nrog cov hmoov ci thiab ntxiv rau zaub mov.
  6. Do cov zaub mov kom huv si thiab ntxiv cov kua txiv hmab txiv ntoo.
  7. Roj ib lub tais ci nrog butter thiab ncuav rau hauv lub khob noom cookie.
  8. Ci lub ncuav qab zib hauv qhov cub preheated rau 180 degrees rau li 40-50 feeb.

Daim vis dis aus qhia zaub mov rau pob nyiaj siv rau rooj noj mov ntawm Xyoo Tshiab

Pom zoo: