Qab Ossetian nqaij ncuav qab zib: TOP-4 zaub mov txawv

Cov txheej txheem:

Qab Ossetian nqaij ncuav qab zib: TOP-4 zaub mov txawv
Qab Ossetian nqaij ncuav qab zib: TOP-4 zaub mov txawv
Anonim

Yuav ua li cas ua qab Ossetian nqaij ncuav qab zib hauv tsev? TOP 4 zaub mov txawv nrog cov duab. Cov lus qhia thiab subtleties ntawm kev ua noj. Video zaub mov txawv.

Daim ntawv qhia Ossetian nqaij ncuav qab zib
Daim ntawv qhia Ossetian nqaij ncuav qab zib

Thaum koj yuav lub ncuav qab zib Ossetian, koj yuav poob rau hauv kev hlub nrog nws los ntawm thawj qhov tom. Yog li ntawd, ntau tus niam tsev xav rov ua cov txuj ci ua noj no ntawm lawv tus kheej hauv lawv chav ua noj. Thiab qhov no tuaj yeem ua tau, thiab tsis nyuaj heev: lub khob noom cookie yog qhov feem ntau, txhaws tau tuaj yeem ua tau txhua yam, thiab cov khoom tau npaj sai heev. Txawm li cas los xij, lub ncuav qab zib zoo kawg no tseem muaj nws tus kheej. Hauv kab lus no, peb yuav kawm tag nrho cov subtleties ntawm kev ua Ossetian ncuav qab zib nrog cov nqaij ntim thiab qhia TOP-4 cov zaub mov qab tshaj plaws.

Cov lus qhia ua noj ua haus thiab subtleties

Cov lus qhia ua noj ua haus thiab subtleties
Cov lus qhia ua noj ua haus thiab subtleties
  • Cov ncuav qab zib Ossetian classic yog puag ncig, zoo li daim disk.
  • Sab hauv lub ncuav qab zib muaj qhov txhaws uas cov khoom siv tau siv: nqaij, zaub qhwv, cheese, qej qus, qos yaj ywm, cheese …
  • Ib lub ncuav qab zib Ossetian tiag tiag yog ntim nrog nqaij nyuj hauv av lossis nqaij minced. Cov khoom yog stewed nrog cov txuj lom hauv lub lauj kaub hauv cov noob paj noob hlis.
  • Feem ntau cov nqaij tau ntxiv nrog lwm cov khoom kom saj. Qhov nrov tshaj plaws ntxiv yog cheese. Kev lig kev cai, Caucasian cheese ntawm brine ntau yam ntxiv rau Ossetian pies: Adyghe, suluguni, feta cheese, Imeretian. Nws yog txiav mus rau hauv daim los yog tinder on ib coarse grater.
  • Lub ntsiab lus tseem ceeb ntawm kev ua noj yog ntim ntau dua thiab ua khob noom cookie tsawg dua: rau 500 g ntawm mov paj, koj xav tau tsawg kawg 600 g ntawm kev sau.
  • Tsuas yog "nyob" cov poov xab xav tau rau Ossetian ncuav qab zib. Nws yog lawv uas muab cov lush mov paj.
  • Lub khob noom cookie yog qhov ruaj khov thiab ua tau zoo heev. Lub khob noom cookie khov yuav ua rau lub ncuav mog qab zib tiav khov, thiab lub khob noom cookie nyias yuav tsis ua haujlwm.
  • Yob tawm lub khob noom cookie rau hauv lub ncuav mog qab zib nyias, thaum nws yuav tsum fluffy.
  • Muab cov khoom ntim tso rau hauv nruab nrab ntawm lub ncuav mog qab zib, sau cov ntug ntawm lub khob noom cookie hauv nruab nrab thiab tig qhov khoob nrog cov nqaij minced sab hauv rau hauv "pob", uas yog dov tawm nrog tus pin dov lossis kneaded los ntawm txhais tes rau hauv lub ncuav mog qab zib.
  • Cov khoom qub tau ci hauv qhov cub ib txwm qhib ntawm 300 ° C. Tab sis tom tsev, pies tau siav hauv lub qhov cub zoo lossis hauv lub lauj kaub tais diav ntawm lub qhov cub.
  • Muaj daim ntawv tshwj xeeb rau ci Ossetian ncuav qab zib - fiddzhyn. Feem ntau nws yog 24 cm txoj kab uas hla thiab 4 cm hauv qhov siab. Tab sis nws tuaj yeem muaj qhov sib txawv me me. Thiab nyob rau hauv nws tsis tuaj, lub ncuav mog qab zib tau siav hauv qhov cub ntawm daim ntawv ci lossis hauv daim ntawv cais.
  • Yog tias lub ncuav qab zib tuaj yeem khov heev thaum ua noj, hla nws nrog tus pas txhuam hniav hauv 4-5 qhov chaw, txwv tsis pub cov sau yuav nce tawm.
  • Cov ncuav qab zib tau ua haujlwm nrog cua sov, ua kom greased nrog butter rau saum kom tshem tawm qhov qhuav. Lub ncuav qab zib raug txiav ua 8 daim thiab tsuas yog siv tes xwb.

Pie nrog nqaij thiab zaub hauv ib lub lauj kaub

Pie nrog nqaij thiab zaub hauv ib lub lauj kaub
Pie nrog nqaij thiab zaub hauv ib lub lauj kaub

Yog tias koj muaj sijhawm tsawg, tab sis koj xav ua qee yam qab thiab txaus siab, ua Ossetian ncuav qab zib nrog nqaij thiab zaub qhwv hauv lub lauj kaub. Qhov no, ntawm chav kawm, tsis yog cov ncuav qab zib ib txwm muaj, tab sis nws dhau los ua qab heev thiab.

  • Cov ntsiab lus calorie ntawm 100 g - 482 kcal.
  • Cov khoom siv - 5
  • Lub sijhawm ua noj - 1 teev

Cov khoom xyaw:

  • Hmoov - 500 g
  • Yog ' - 25 g
  • Cov poov xab qhuav - 10 g
  • Dawb cabbage - 500 g
  • Dej - 100 ml
  • Kefir - 150 ml
  • Zaub roj - 50 ml
  • Nqaij - 700 g
  • Av kua txob - mus saj
  • Ntsev - 0.5 tsp
  • Qab zib - 0.5 tbsp
  • Tsev cheese - 200 g

Ua noj lub ncuav qab zib nrog nqaij thiab zaub hauv ib lub lauj kaub:

  1. Ncuav kefir thiab dej ntawm chav sov mus rau hauv lub khob cij. Ntxiv cov roj zaub thiab butter, txiav rau hauv daim, kuj nyob hauv chav sov. Tom qab ntawd ntxiv hmoov, ntsev, piam thaj thiab poov xab.
  2. Hloov cov khoom siv rau kev npaj ua khob noom cookie. Yog tias koj tsis muaj tus ua mov ci, txhuam lub khob noom cookie los ntawm txhais tes kom nws ywj thiab mos.
  3. Faib lub khob noom cookie ua tiav rau hauv 3-5 qhov sib npaug.
  4. Rau qhov txhaws, rhaub cov nqaij thiab ntswj nws los ntawm nqaij grinder.
  5. Finely chop dawb cabbage thiab Fry nyob rau hauv ib lub lauj kaub nyob rau hauv zaub roj kom txog thaum kev sib tw.
  6. Muab cov cheese tso rau ntawm ib qho grater ntxhib thiab ua ke nrog cov nqaij ntshiv thiab kib zaub qhwv. Lub caij nrog ntsev thiab kua txob. Sib tov txhua yam kom zoo thiab faib cov ntim rau hauv qhov sib npaug nrog cov naj npawb ntawm cov khob noom cookie.
  7. Flatten txhua feem ntawm lub khob noom cookie rau hauv ib lub ncuav mog qab zib puag ncig thiab muab cov nqaij ntim rau nws.
  8. Nqa cov npoo ntawm lub khob cij thiab sib sau ua ke ib puag ncig txhawm rau ua ib lub ncuav, uas koj muab nrog koj txhais tes ua rau hauv cov ncuav qab zib nyias.
  9. Preheat lub lauj kaub huv thiab qhuav thiab muab cov khoom ua tortilla tso rau nws. Ci nws kom txog thaum kev sib tw, npog tshaj qhov cua sov.
  10. Roj cov ncuav qab zib Ossetian tiav nrog cov nqaij thiab zaub qhwv hauv lub lauj kaub nrog butter thiab sib sau rau saum ib leeg.

Nqaij ncuav nrog kefir

Nqaij ncuav nrog kefir
Nqaij ncuav nrog kefir

Ossetian ncuav qab zib nrog nqaij ntawm kefir hloov pauv qab thiab noj nrog kev zoo siab. Yog tias koj ua noj Ossetian nqaij ncuav qab zib yam tsis muaj kefir ntawm ayran, tom qab ntawd tsis txhob ntxiv dej qab zib rau lub khob noom cookie.

Cov khoom xyaw:

  • Hmoov nplej - 400 g
  • Kefir - 220 ml
  • Dej qab zib - 3 g
  • Cov poov xab qhuav - 2 tsp
  • Coarse ntsev - 1 tsp
  • Zaub roj - 60 ml
  • Nqaij nyuj hauv av - 400 g
  • Bulb dos - 1 pc.
  • Cilantro - 1 pawg
  • Qej - 3 cloves
  • Av dub kua txob - mus saj

Ua noj nqaij ncuav qab zib nrog kefir:

  1. Rau qhov ntsuas, ua ke chav sov kefir nrog dej qab zib, do thiab tos kom txog thaum ua npuas ncauj. Tom qab ntawd ntxiv hmoov, ntsev thiab poov xab thiab do. Ncuav nyob rau hauv cov zaub roj thiab knead lub khob noom cookie elastic. Npog nws nrog daim phuam los yog zaj duab xis thiab kaw zaum 40 feeb.
  2. Faib lub khob noom cookie rau hauv 5 daim, yob lawv mus rau hauv ib lub pob, hmoov av nrog hmoov thiab tawm rau 15 feeb. Tom qab ntawd yob lawv rau hauv cov ncuav mog qab zib.
  3. Rau kev sau, lub caij cov nqaij minced nrog ntsev thiab kua txob hauv av. Ntxiv finely tws dos nrog cilantro thiab minced qej.
  4. Muab cov nqaij ntim rau hauv nruab nrab ntawm lub khob noom cookie thiab pinch cov npoo hauv qhov chaw. Tom qab ntawd yob tawm lub ncuav mog qab zib thiab ua ib lub qhov nyob hauv nruab nrab kom ua pa kom dim.
  5. Xa cov nqaij Ossetian ntawm kefir mus ci hauv qhov cub ntawm 200 ° C rau 35-40 feeb.
  6. Muab cov khoom tiav tso rau hauv ib pawg rau saum ib leeg, txhua qhov greasing nrog butter.

Cov nqaij tsis muaj poov xab thiab ncuav qab zib cheese

Cov nqaij tsis muaj poov xab thiab ncuav qab zib cheese
Cov nqaij tsis muaj poov xab thiab ncuav qab zib cheese

Ossetian ncuav qab zib nrog nqaij thiab cheese tsis muaj poov xab txaus siab heev thiab yuav kov yeej txhua tus neeg noj nrog nws qhov tshwj xeeb saj. Daim ntawv qhia no yooj yim vim tias ci cov khoom uas tsis muaj poov xab. Yog li ntawd, lub ncuav qab zib tau npaj sai heev.

Cov khoom xyaw:

  • Ntsev - 400 ml
  • Hmoov nplej - 850 g
  • Ntsev - pinch
  • Dej qab zib - 0.5 tsp
  • Nqaij nyuj thiab nqaij nyuj - 0.5 kg
  • Dos - 2 pcs.
  • Tsev cheese - 200 g
  • Seasoning - mus saj

Ua noj Ossetian ncuav qab zib nrog nqaij thiab cheese yam tsis muaj poov xab:

  1. Ncuav chav sov whey rau hauv lub lauj kaub thiab cua sov kom 37 ° C. Ntxiv ci dej qab zib thiab do. Cov npuas tam sim ntawd tshwm rau ntawm qhov chaw.
  2. Ntxiv ntsev thiab sifted hmoov rau whey thiab knead rau hauv lub khob noom cookie mos.
  3. Yob tawm ib nrab ntawm lub khob noom cookie thiab tso rau ntawm daim ntawv ci.
  4. Ntsev thiab kua txob cov nqaij minced thiab lub caij kom saj. Ntxiv finely tws dos thiab grated cheese. Sib tov txhua yam kom zoo.
  5. Muab cov nqaij ntim rau ntawm txheej txheej ntawm lub khob noom cookie tso rau ntawm daim ntawv ci thiab npog nws nrog qhov thib ob ib nrab ntawm lub khob noom cookie. Pinch cov npoo ntawm lub khob noom cookie thiab ua ob peb qhov nyob rau sab saum toj kom tso cov pa tawm.
  6. Muab lub ncuav qab zib tso rau hauv qhov cub preheated rau 180 ° С rau 40 feeb.

Ncuav cov nqaij thiab qos yaj ywm rau hauv dej

Ncuav cov nqaij thiab qos yaj ywm rau hauv dej
Ncuav cov nqaij thiab qos yaj ywm rau hauv dej

Txawm hais tias lub khob noom cookie rau Ossetian ncuav qab zib nrog nqaij thiab qos yaj ywm yog kneaded hauv dej, nws hloov tawm kom qab thiab txaus siab. Lub khob noom cookie nws tus kheej yog ywj, mos thiab ua haujlwm tau yooj yim.

Cov khoom xyaw:

  • Hmoov nplej - 500 g
  • Dej - 200 ml
  • Yog ' - 200 ml
  • Poov xab - 2 tsp
  • Zaub roj - 60 ml
  • Qab zib - 1 tsp
  • Ntsev - 0.5 tsp
  • Nqaij nyuj minced - 600 g
  • Bulb dos - 1 pc.
  • Ossetian cheese - 100 g
  • Qos yaj ywm - 300 g
  • Cilantro - ib pawg

Ua noj Ossetian ncuav qab zib nrog nqaij thiab qos yaj ywm hauv dej:

  1. Rau lub khob noom cookie, ncuav dej sov thiab sov mis rau hauv lub tais. Ntxiv qab zib, zom cov poov xab thiab do. Cia nws nyob hauv qhov chaw sov li 15 feeb kom cia qhov sib xyaw nce.
  2. Tom qab ntawd ntxiv hmoov rau nws, ncuav hauv cov roj zaub thiab knead lub khob noom cookie tsis nruj heev. Npog nws nrog daim phuam thiab cia zaum li ib teev.
  3. Rau qhov ua kom tiav, rhaub cov qos yaj ywm, grate Ossetian cheese, finely chop lub cilantro thiab dos. Ntxiv av nyuj rau cov zaub mov, ntsev kom saj thiab do.
  4. Yob tawm lub khob noom cookie sawv thiab maj mam muab tso rau ntawm lub ncuav mog qab zib. Tsa cov npoo ntawm lub khob noom cookie, txuas rau hauv nruab nrab thiab knead lub ncuav mog qab zib kom ua lub ncuav qab zib nyias.
  5. Txiav ob peb qhov txiav rau saum kom tso cov pa tawm thiab tso lub khob cij rau ntawm daim ntawv ci.
  6. Xa cov ncuav Ossetian nrog nqaij thiab qos yaj ywm hauv dej mus rau qib qis ntawm qhov cub preheated rau 200 ° C thiab ci rau 10 feeb. Tom qab ntawd nqa daim ntawv ci rau saum toj thiab ci rau lwm 5 feeb.
  7. Lubricate cov khoom tiav nrog roj.

Video zaub mov txawv rau kev ua Ossetian nqaij ncuav qab zib

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