Curd buns: TOP-4 zaub mov txawv

Cov txheej txheem:

Curd buns: TOP-4 zaub mov txawv
Curd buns: TOP-4 zaub mov txawv
Anonim

Buns nrog tsev cheese tam sim cuam tshuam nrog cheesecakes. Yog lawm, qhov no yog khoom qab zib nrov thiab qab heev, tab sis tsis yog ib qho nkaus xwb. Koj tuaj yeem ci ntau yam sib txawv yob nrog curd txhaws lossis curd mov paj.

Curd buns
Curd buns

Cov ntsiab lus hauv daim ntawv qhia:

  • Cub tsev cheese buns - cov lus qhia thiab cov lus qhia
  • Instant curd pob kws
  • Poov xab buns nrog curd filling
  • Curd khob noom cookie
  • Puff pastry curd buns
  • Video zaub mov txawv

Curd yog ib yam khoom tshwj xeeb. Nws tau ntxiv rau lub khob noom cookie thiab siv rau txhaws. Hauv txhua qhov xwm txheej, nws muab cov ntxhiab tsw qab thiab saj rau cov khoom ci. Buns feem ntau yog ua los ntawm cov poov xab ua khob noom cookie, nws yog mos, sib tw thiab mus zoo nrog curd txhaws. Txawm li cas los xij, nws siv sijhawm ntau. Ntau qhov kev xaiv yooj yim rau cov qhob cij ua los ntawm cov khoom ua tau npaj ua los yog ua khob noom cookie ntawm rippers.

Cub tsev cheese buns - cov lus qhia thiab cov lus qhia

Curd buns nyob rau hauv qhov cub
Curd buns nyob rau hauv qhov cub
  • Rau curd filling, siv tsuas yog cov kua txiv zoo: tshiab, rog, nyiam dua hauv tsev. Yuav tsum tsis muaj cov khoom curd hauv qhov txhaws. Koj tuaj yeem nqa cov cheese curd zoo, txhuam lawv kom txog thaum du.
  • Rau kev sau, curd feem ntau yog rub los ntawm cov nplua nplua kom nws du thiab sib tw.
  • Qab zib thiab qe lossis tsuas yog yolks ntxiv rau curd filling.
  • Rau 500 g ntawm tsev cheese, 60 g suab thaj thiab 1 qe feem ntau txaus.
  • Rau kev ua siab mos thiab muag muag, qaub cream ntxiv rau curd filling.
  • Qhov txhaws yog tsw nrog cinnamon, cardamom, vanilla, txiv qaub lossis txiv kab ntxwv zest, thiab qhiav.
  • Txiv hmab txiv ntoo qhuav, txiv maj phaub flakes, txiv hmab txiv ntoo candied, poppy noob, chocolate, txiv ntoo yuav ntxiv piquancy.
  • Muaj cov qhob cij nrog cov ntsev curd txhaws: nrog qej, tshuaj ntsuab, txiv ntseej, dos, cheese.
  • Buns tuaj yeem ua los ntawm txhua lub khob noom cookie: poov xab, puff, rye, qos yaj ywm, custard.
  • Txoj hauv kev los tsim cov khoom tuaj yeem sib txawv. Buns yog puag ncig hauv daim ntawv ntawm koloboks, nrog lossis tsis ntim, qhib, nrog curls, paj.
  • Qhov loj ntawm cov khoom feem ntau me me.
  • Cov qhob cij tau ci ntawm qhov kub ntawm 200-210 degrees.
  • Yog tias lub khob noom cookie tsis muaj zog thiab koj tsis tuaj yeem ua cov ncuav ci, tom qab ntawd faib nws mus rau hauv daim thiab muab tso rau hauv qhov faib ua muffin tins. Xwb, hloov mus rau lub lauj kaub loj thiab ua noj lub ncuav qab zib.

Instant curd pob kws

Instant curd pob kws
Instant curd pob kws

Yog tias koj tsis muaj sijhawm ntau los cuam tshuam nrog cov poov xab poov xab, daim ntawv qhia rau tsev cheese hauv tsev hauv 5 feeb yuav pab tau. Qhov no yog qhov kev xaiv zoo tshaj plaws rau cov npluag mos mos thiab mos curd buns.

  • Cov ntsiab lus calorie ntawm 100 g - 238 kcal.
  • Cov khoom siv - 12
  • Lub sijhawm ua noj - 1 teev

Cov khoom xyaw:

  • Tsev cheese - 200 g
  • Qe - 1 pc.
  • Hmoov - 1 tbsp.
  • Qab Zib - 1 tablespoon
  • Cov hmoov ci - 1 tsp
  • Yog ' - 50 g
  • Ntsev - pinch

Cov lus qhia ib qib zuj zus rau cov qhob cij sai sai:

  1. Grind tsev cheese nrog qab zib kom tsis muaj pob.
  2. Chop butter ntawm chav sov nrog rab riam thiab ntxiv rau curd.
  3. Qhuav qe thiab ntxiv rau txhua yam khoom xyaw.
  4. Sib tov txhua yam kom huv si.
  5. Sift cov hmoov los ntawm lub lauj kaub tais diav, ntxiv nws nrog cov pa oxygen thiab sib tov nrog cov hmoov ci.
  6. Muab cov hmoov nplej nrog cov kua txiv hmab txiv ntoo thiab knead cov airy thiab mos ua khob noom cookie.
  7. Yob nws tawm nrog hnyuv ntxwm thiab txiav rau hauv 6 daim. Yog tias koj xav tau cov pob me me ces faib ua 8-10 daim.
  8. Ua txhua feem nrog pob.
  9. Grease ib daim ntawv ci thiab nteg tawm lub khob noom cookie. Yog tias xav tau, npog sab saum toj nrog lub qe thiab nphoo nrog cov noob hnav.
  10. Muab daim ntawv ci rau hauv qhov cub preheated rau 200 ° C thiab ci rau 20 feeb.

Poov xab buns nrog curd filling

Poov xab buns nrog curd filling
Poov xab buns nrog curd filling

Cov qhob cij zoo heev, ob qho qab thiab zoo nkauj hauv kev tsim, thiab yooj yim los npaj. Lawv yuav muaj tseeb thov ob leeg menyuam thiab neeg laus.

Cov khoom xyaw:

  • Fresh poov xab - 50 g
  • Mis - 0.5 tbsp.
  • Qe - 3 pcs. hauv lub khob noom cookie, 2 pcs. hauv kev sau, 1 pc. rau greasing buns
  • Qab Zib - 100 g rau mov paj, 4 diav hauv plab
  • Ntsev - pinch
  • Yog ' - 125 g
  • Zaub roj - 3 diav
  • Hmoov - 3 tbsp.
  • Tsev cheese - 400 g
  • Vanillin - 1 tsp

Kauj ruam los ntawm kauj ruam kev npaj cov poov xab ci nrog curd txhaws:

  1. Mash cov poov xab nrog 1-2 tablespoons. qab zib, sib tov nrog mis nyuj sov, sift 1 tbsp. hmoov, do, npog nrog phuam thiab muab lub khob noom cookie tso rau hauv qhov chaw sov.
  2. Ntxiv qe ntaus nrog piam thaj thiab yaj butter rau lub khob noom cookie. Sift hmoov thiab knead lub mov paj nrog koj txhais tes. Lub caij nrog ntsev, ntxiv cov roj zaub thiab knead lub khob noom cookie rau 3-4 feeb. Npog nrog phuam thiab muab tso rau qhov chaw sov li 15-20 feeb.
  3. Rau kev sau, mash curd nrog piam thaj, vanilla thiab qe. Yog tias curd ntub, tshem tawm cov dej noo ua ntej.
  4. Qhwv lub khob noom cookie uas tau los nrog koj txhais tes thiab faib rau hauv daim me me, uas ua rau hauv lub ncuav mog qab zib.
  5. Muab 1, 5-2 tbsp tso rau hauv nruab nrab ntawm cov ncuav. curd filling thiab pinch cov npoo.
  6. Muab cov ncuav rau ntawm daim ntawv ci, tawm 4-5 cm ntawm lawv kom lawv tsis txhob sib dhos thaum ci.
  7. Preheat qhov cub kom 160 ° C thiab ci cov ncuav rau 25 feeb.

Curd khob noom cookie

Curd buns
Curd buns

Cov qhob cij uas qab heev yuav hloov cov qhaub cij thaum sawv ntxov, ci thiab ua qe. Tsev cheese ntxiv rau lub khob noom cookie yuav ua rau cov khoom muag muag thiab qab.

Cov khoom xyaw:

  • Hmoov nplej - 360 g
  • Dej qab zib - 1.5 tsp
  • Cov hmoov nplej - 0.5 tsp
  • Tsev cheese - 180 g
  • Yog ' - 60 g
  • Qab zib - 70 ml
  • Raisins txog 100 g
  • Yog ' - 120 g
  • Qe - 2 pcs.
  • Ntsev - pinch
  • Qe qe (rau greasing buns) - 1 pc.

Kev npaj ib qib zuj zus ntawm curd khob noom cookie:

  1. Sift hmoov, ci dej qab zib, thiab hmoov txhuv nplej siab. Ntxiv qab zib thiab ntsev thiab do.
  2. Muab cov tsev cheese thiab butter muag rau hauv rab thiab sib tov kom txog thaum tus.
  3. Ntxiv qe thiab mis nyuj thiab scroll dua.
  4. Muab cov kua curd nrog cov khoom xyaw qhuav.
  5. Knead lub khob noom cookie uas tsis lo rau koj txhais tes.
  6. Tsau cov raisins hauv dej npau, qhuav nrog daim ntawv so tes thiab ntxiv rau lub khob noom cookie.
  7. Faib lub khob noom cookie ua tej daim me me, xws li koj xav kom cov pob kws tshwm tuaj.
  8. Ua lawv rau hauv ib puag ncig me me thiab tso rau ntawm daim ntawv ci ci.
  9. Txhuam nrog cov qe thiab xa mus rau qhov cub kom sov txog 200 degrees rau 20 feeb.
  10. Txheeb xyuas kev npaj nrog tus pas ntoo, vim lub sij hawm ci yuav txawv nyob ntawm qhov loj ntawm cov khoom.
  11. Qhov muag muag tshaj plaws curd buns tau npaj txhij.

Puff pastry curd buns

Puff pastry curd buns
Puff pastry curd buns

Qhov zoo tshaj plaws curd buns hauv qhov cub tuaj yeem ci hauv ib nrab teev, yog tias koj tau npaj ua kom khov khov ua lag luam ua paj npleg hauv lub freezer hauv Tshuag.

Cov khoom xyaw:

  • Puff pastry - 500 g
  • Tsev cheese - 300 g
  • Qe - 1 pc.
  • Qab zib - 100 g
  • Qhuav apricots - 50 g
  • Mis - 1 tablespoon rau greasing buns

Kev npaj ib qib zuj zus ntawm cov qhob cij curd los ntawm cov khoom noj uas npaj tau ua:

  1. Tshem cov khoom qab zib los ntawm pob thiab tawm mus rau kom sov ntawm chav sov. Tsis txhob siv lub qhov cub microwave, nws yuav ua rau cov khoom puas.
  2. Rub lub tsev me cheese los ntawm ib sab cib.
  3. Yeej qe nrog piam thaj thiab ntxiv tsev cheese. Do.
  4. Ntxuav qhuav apricots, chop finely thiab ntxiv rau curd txhaws.
  5. Yob tawm lub khob noom cookie rau hauv txheej nyias txog 5 hli tuab thiab txiav ua plaub fab sib npaug.
  6. Teem tawm qhov sau rau ntawm ib kawg, ntsaws rau lwm qhov kawg thiab khawm lawv kom koj tau txais daim duab peb sab.
  7. Grease ib daim ntawv ci thiab nteg tawm lub khob noom cookie. Roj lawv nrog cov roj thiab tso rau hauv qhov cub sov kom txog 180 ° C rau 20 feeb.
  8. Txias mos curd buns ntawm daim ntawv ci thiab ua haujlwm nrog mis nyuj lossis tshuaj yej tshiab.

Video zaub mov txawv:

Pom zoo: