Yob nrog plums ntawm curd mov paj

Cov txheej txheem:

Yob nrog plums ntawm curd mov paj
Yob nrog plums ntawm curd mov paj
Anonim

Tsis muaj coob tus neeg nyiam ci nrog tsev cheese, tab sis tsev cheese yog qhov muaj txiaj ntsig heev. Yog li ntawd, koj yuav tsum tau noj nws tiag. Ib txoj hauv kev zoo yog daim ntawv qhia ua khob noom cookie curd. Tseeb tiag, hauv lub khob noom cookie, qhov saj ntawm tsev cheese tsis muaj kev xav.

Npaj txhij yob nrog plums ntawm curd mov paj
Npaj txhij yob nrog plums ntawm curd mov paj

Cov ntsiab lus hauv daim ntawv qhia:

  • Cov khoom xyaw
  • Kauj ruam yog kauj ruam ua noj
  • Daim ntawv qhia yees duab

Yog tias koj tsis tuaj yeem xav txog koj lub neej yam tsis muaj khoom qab zib, tom qab ntawd kuv qhia qhov yooj yim daim ntawv qhia rau curd mov paj yob nrog plums. Kuv cog lus rau koj, koj yuav tsis tuaj yeem rhuav koj tus kheej ntawm nws. Curd mov paj yog mus saj txawm tias rau cov neeg uas tsis nyiam tsev cheese ntawm nws tus kheej. Xws li pastries tsis yog tsuas yog qab, tab sis kuj, uas yog qhov tseem ceeb heev - noj qab haus huv. Qhov no yog qhov muag heev, airy, flaky mov paj … qab, qab! Nws tau npaj yam tsis muaj teeb meem ntau thiab zoo nkauj sai sai!

Ib qho tsev me me yog tsim rau ci. Ua kom nws softer, koj tuaj yeem ntxiv nws me ntsis los ntawm lub lauj kaub los yog tuav nws nrog rab rab ua ntej ua noj. Hauv kev ci, ua ke nrog plums, lub khob noom cookie yeej ib txwm ua tiav. Ntawm no, lub hauv paus mos thiab sib tw thiab muaj kua txiv puv puv tau ua tiav. Qhov no yog cov khoom lag luam zoo uas kuv twv yuav raug hu qhia txhua tus kom sim! Thiab yog tias xav tau, cov ntawv ua tiav tuaj yeem kho kom zoo nkauj saum toj nrog nchuav, ci, nplaum, hmoov. Ib qho ntxiv, txhua yam txiv hmab txiv ntoo thiab txiv hmab txiv ntoo tuaj yeem siv ua txhaws, xws li txiv ntoo qab zib, txiv apples, pears, thiab lwm yam.

  • Cov ntsiab lus calorie ntawm 100 g - 359 kcal.
  • Kev siv - 1 yob
  • Lub sijhawm ua noj - 1 teev 30 feeb
Duab
Duab

Cov khoom xyaw:

  • Cov hmoov nplej - 250 g
  • Citric acid - 1 tsp
  • Tsev cheese - 150 g
  • Qe - 1 pc.
  • Butter - 50 g rau mov paj, 20 g rau kib plums
  • Ntsev - pinch
  • Qab Zib - 100 g lossis kom saj hauv lub khob noom cookie, 40 g rau kib plums
  • Baking soda - 1 tsp
  • Plums - 300 g

Kev npaj ib qib zuj zus ntawm yob nrog plums ntawm curd mov paj:

Hmoov yog ua ke nrog curd
Hmoov yog ua ke nrog curd

1. Ncuav hmoov thiab curd rau hauv lub tais sib tov. Koj tuaj yeem sift cov hmoov los ntawm cov nplais zoo, thiab tuav lub tsev cheese nrog rab. Cov hmoov nplej yuav tau ntxiv nrog cov pa oxygen, thiab cov curd yuav dhau los ua homogeneous. Tab sis yog tias koj nyiam hnov cov pob curd hauv lub khob noom cookie, ces koj tsis tuaj yeem ua dab tsi nrog cov curd.

Ntxiv butter thiab qe rau cov khoom
Ntxiv butter thiab qe rau cov khoom

2. Txiav cov butter khov rau hauv me me thiab ntxiv rau lub khob noom cookie. Tom ntej no, ncuav hauv lub qe, ntxiv qab zib, ntsev, dej qab zib thiab citric acid. Yog tias tsev cheese muaj roj ntau dhau, tom qab ntawd koj tsis tuaj yeem ntxiv butter tag nrho, thiab, raws li, rov ua dua - tsev cheese tsis muaj rog lossis tsis qhuav, tom qab ntawd muab ob npaug ntawm butter.

Kneaded mov paj
Kneaded mov paj

3. Knead lub khob noom cookie khov. Nws yuav tsum tsis txhob lo rau ntawm txhais tes thiab phab ntsa ntawm cov tais diav. Hloov nws mus rau hauv lub npas, qhwv nrog zaj duab xis thiab muab tso rau hauv tub yees rau ib nrab teev.

Plums ntxuav thiab txiav
Plums ntxuav thiab txiav

4. Ntxuav plums thiab so qhuav nrog daim phuam ntawv. Tshem tawm lub qhov thiab txiav cov txiv ntoo ua 4 daim.

Cov roj yog rhaub hauv lub lauj kaub
Cov roj yog rhaub hauv lub lauj kaub

5. Muab 20 g ntawm butter tso rau hauv ib lub skillet thiab yaj tshaj cov cua sov nruab nrab.

Plums nrog qab zib ntxiv rau lub lauj kaub
Plums nrog qab zib ntxiv rau lub lauj kaub

6. Xa cov plums mus rau lub lauj kaub thiab nphoo nrog qab zib.

Plums yog stewed
Plums yog stewed

7. Toast cov plums hla cov cua sov nruab nrab. Lawv yuav tso cov kua txiv, hloov pauv mus ua cov kua ua kua.

Lub khob noom cookie yog dov tawm
Lub khob noom cookie yog dov tawm

8. Yob tawm lub khob noom cookie rau hauv txheej nyias nyias. Nws cov tuab yuav tsum yog li 5-7 hli.

Kab nrog plums ntawm lub mov paj
Kab nrog plums ntawm lub mov paj

9. Tshaj tawm cov plum txhaws tag nrho thaj tsam ntawm daim ntawv.

Lub khob noom cookie yog dov
Lub khob noom cookie yog dov

10. Dov lub khob noom cookie rau hauv ib lub yob. Txog kev nyab xeeb, yog li ntawd cov yob tsis nkag thaum ci, Kuv qhwv nws hauv parchment rau ci. Tab sis qhov kev xaiv no yog nyob ntawm yeem.

Npaj khoom qab zib
Npaj khoom qab zib

11. Ua kom sov lub qhov cub kom 200 degrees thiab ci lub yob rau li 30-35 feeb. Tshem tawm cov khoom tiav los ntawm parchment. Nws yuav yooj yim rau zaj duab xis. Txias cov khoom ci ci thiab txiav rau hauv ib feem.

Saib kuj daim vis dis aus qhia yuav ua li cas ua curd khob noom cookie strudel nrog cherries.

Pom zoo: