Shortcrust pastry ncuav qab zib nrog tsev cheese yog qhov qab uas nyuaj rau tsis kam lees. Nws yuav rov hais dua rau cov uas tsis nyiam tsev cheese thiab cov ncuav qab zib qab zib. Ib qho ntxiv, lub ncuav no tuaj yeem ua yam tsis muaj txuj ci tshwj xeeb.
Cov ntsiab lus hauv daim ntawv qhia:
- Cov khoom xyaw
- Kauj ruam yog kauj ruam ua noj
- Daim ntawv qhia yees duab
Cov kws ua zaub mov nto moo thiab cov niam tsev tau ua tsaug rau lub ncuav no ntev thiab suav nrog nws hauv cov ntawv qhia zaub mov ntawm tsev cheese. Vim tias cov qhob cij crumbly thiab ntub cov khoom ci yog ib txwm qab! Lub ncuav no tsis xav tau tshwj xeeb ua khob noom cookie. Nws qhov yooj yim ua rau nws muaj peev xwm npaj cov ncuav qab zib rau txhua tus niam tsev tshiab, thiab nws qhov kev ua tau zoo nyob hauv qhov tseeb tias nws tuaj yeem siv rau ntau lub sijhawm. Cov khoom lag luam ib txwm dhau los ua kom qab thiab muaj kev sib tw, nrog cov mos curd txhaws uas yooj yim yaj hauv koj lub qhov ncauj.
Ib qho ntxiv, kev zoo nkauj ntawm daim ntawv qhia nyob hauv nws qhov kev sib tw. Nws suav nrog tsuas yog plaub lub hauv paus tseem ceeb - hmoov, butter, tsev cheese, qe (tsis suav nrog qab zib, ntsev thiab dej qab zib). Ib qho ntxiv, curd filling tuaj yeem ua nrog ntxiv txhua yam txiv hmab txiv ntoo thiab txiv hmab txiv ntoo, ob qho tib si tshiab thiab khov. Tsis tas li, raws li kev ntxiv rau kev sau, koj tuaj yeem ua tiav siv koj nyiam tuab jam, jam lossis jam. Kev npaj lub ncuav qab zib tiag tiag yuav siv sijhawm tsawg kawg, cia li 20 feeb, ntxiv rau lub sijhawm ci hauv qhov cub. Hauv ib teev xwb, koj yuav muaj lub ncuav qab zib zoo tshaj thiab ntxiv qhov zoo rau cov tshuaj yej hauv tsev neeg nyob ze. Ib qho ntxiv, koj tuaj yeem nqa cov khoom nrog koj ua haujlwm ua khoom noj txom ncauj lossis muab koj tus menyuam mus kawm ntawv.
- Cov ntsiab lus calorie ntawm 100 g - 315 kcal.
- Kev Pab Ib Ntim - 1 Ncuav Qab Zib
- Lub sijhawm ua noj - 20 feeb rau kneading mov paj, 40-45 feeb rau ci
Cov khoom xyaw:
- Hmoov - 300 g
- Yog ' - 150 g
- Qe - 2 pcs.
- Tsev cheese - 500 g
- Qab zib - 3-5 dia
- Baking soda - 1 tsp
- Ntsev - pinch
Ua cov ncuav qab zib luv luv nrog tsev cheese
1. Txhawm rau npaj lub khob noom cookie, tshem tawm cov butter los ntawm lub tub yees ua ntej, txiav rau hauv qhov me me, muab tso rau hauv lub tais rau kneading lub khob noom cookie thiab tawm mus kom sov hauv chav.
2. Tom qab ntawd ntxiv ib pinch ntsev rau hmoov, 0.5 tsp. dej qab zib thiab hmoov.
3. Knead lub khob noom cookie nrog tov khoom lossis siv tes. Nws yuav tsum tsis txhob kneaded nyob rau hauv txoj kev ib txwm, tab sis zom kom ua hmoov crumbs.
4. Ncuav ib nrab ntawm cov qhob cij rau hauv lub tais ci uas npog nrog daim ntawv parchment.
5. Muab cov tsev cheese nrog piam thaj thiab ntxiv cov qhob noom xim kasfes ci.
6. Ua tib zoo zom cov qe, tso cov qe nrog cov curd, thiab ncuav cov mis dawb rau hauv lub khob huv thiab qhuav. Nco ntsoov tias tsis muaj ib qho yolk poob rau lawv, txwv tsis pub lawv yuav tsis ntaus kom raug.
7. Do cov curd nrog tov khoom kom cov khoom raug cuam tshuam zoo. Koj tseem tuaj yeem ua cov txheej txheem no nrog rab rab.
8. Tuav cov dawb nrog lub tov khoom rau hauv lub nruj thiab ruaj khov ua npuas ncauj, uas ntxiv rau lub tais nrog lub khob noom cookie.
9. Maj mam knead lub khob noom cookie nrog rab diav los yog tov khoom ntawm qhov qis tshaj kom cov protein tsis poob.
10. Ncuav cov curd txhaws rau hauv lub tais ci thiab qib sib npaug.
11. Tom ntej no, nphoo cov ntim nrog cov hmoov nplej ntxiv.
12. Ua kom sov lub qhov cub kom 180 degrees thiab xa lub ncuav qab zib mus ci rau 40-45 feeb. Tshem nws los ntawm cov pwm tom qab nws tau txias tag, vim tias thaum kub, nws yog qhov yooj yim heev thiab nkig.
Saib kuj yog daim vis dis aus qhia yuav ua li cas ua lub ncuav ncuav qab zib nrog tsev cheese.
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