Ib qho khoom qab zib qab zib tsis tas yuav ci, tab sis koj tuaj yeem ua cov cheese cheesecake los ntawm cov ncuav qab zib npaj tau yam tsis tau ci. Cov mis nyuj khov khov khov zoo kawg nkaus hauv lub tub yees. Nyeem ntxiv hauv daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Yog tias koj tsis nyiam thab nrog lub khob noom cookie, qhov no tsis yog vim li cas thiaj tso ua cov khoom qab zib hauv tsev. Muaj cov zaub mov yooj yim uas tsis koom nrog fiddling nrog ntau cov khoom xyaw. Sim ua qhov tshwj xeeb tshaj plaws kev sib tw thiab qab curd cheesecake. Nws qhov tshwj xeeb ntawm daim ntawv qhia classic yog tias nws tau npaj yam tsis ci. Nws txoj kev npaj tsis siv sijhawm ntau thiab siv zog, ntau kawg ib nrab teev. Daim ntawv qhia no muaj txiaj ntsig tshwj xeeb rau cov neeg uas tsis nyiam siv lub qhov cub.
Lwm qhov zoo ntawm qhov ua kom qab yog tias cov khoom qab zib curd hloov pauv mus ua lub teeb rau lub plab, nrog kev ntxhib los mos thiab lub hauv paus nkig. Nws muaj qhov ntxim nyiam ntxim nyiam, uas sib xyaw ua kom zoo nkauj zoo nkauj tom qab saj ntawm cov txheej dawb creamy thiab chocolate glaze. Nws zoo nkauj heev thiab muaj kev lom zem, nrog kev sib xyaw ntse ntawm dawb thiab xim av. Thiab txawm tias cov neeg uas tsis nyiam tsev cheese yuav nyiam nws. Los ntawm txoj kev, cov cheesecake no tuaj yeem npaj tsis tau nrog txheej chocolate, tab sis nrog cov txiv hmab txiv ntoo ua kom rov zoo. Cov curd txhaws thiab cov qhob cij luv luv ua ke zoo kawg nkaus nrog cov txiv hmab txiv ntoo tshiab thiab txiv hmab txiv ntoo!
Saib kuj yuav ua li cas ua berry cheesecake yam tsis tau ci.
- Cov ntsiab lus calorie ntawm 100 g - 529 kcal.
- Kev pab - 1 khoom qab zib
- Lub sijhawm ua noj - 30 feeb, ntxiv rau lub sijhawm ua kom tawv
Cov khoom xyaw:
- Shortbread ncuav qab zib - 200 g
- Gelatin - 1 diav
- Butter - 150 g hauv cov xuab zeb puag, 20 g hauv txheej chocolate
- Chocolate dub - 100 g
- Tsev cheese - 300 g
- Qab zib - 100 g
- Qe - 2 pcs.
Kauj ruam los ntawm kauj ruam kev npaj ntawm curd cheesecake yam tsis ci, daim ntawv qhia nrog duab:
1. Ua ntej tshaj plaws, zom cov ncuav qab zib kom txog thaum lawv ua tiav. Koj tuaj yeem ua qhov no nrog nqaij grinder lossis ua kom zom cov ncuav qab zib nrog tus lej pin. Kuv hais qhia ua qhov no hauv cov khoom noj khoom haus nrog cov riam txiav txuas. Yog li ntawd, zom cov ncuav qab zib hauv cov ntawv nruab nrab thiab xa lawv mus rau lub tais ntawm cov khoom noj khoom haus.
Raws li lub hauv paus rau khoom qab zib, siv ib lub ncuav qab zib luv luv kom saj: qab zib, txiv ntoo, chocolate, thiab lwm yam.
2. Txiav cov butter ntawm chav sov thiab xa nws mus rau lub tais ntawm cov khoom noj processor rau cov ncuav.
3. Muab cov khoom noj sib tov kom txog thaum muaj cov kua nplaum sib xws.
4. Tam sim no ua ib txheej curd. Muab cov tsev cheese thiab qab zib tso rau hauv ib lub tais.
5. Siv rab rab thiab nplawm cov curd.
6. Koj yuav tsum muaj creamy curd mass du thiab homogeneous tsis muaj nplej thiab pob.
7. Ntxiv ib lub qe rau lub khob noom cookie curd thiab tuav nrog lub tov khoom. Nws yuav tsum tau ntxiv nrog cov pa oxygen, nws yuav dhau los ua cua thiab zoo.
8. Txij li thaum peb tab tom npaj cov cheesecake yam tsis tau ci, cov curd loj yuav tsum tau ruaj khov kom thiaj li tau txais cov khoom zoo li jelly. Hauv daim ntawv qhia no, peb yuav ua tiav qhov sib xws nrog kev pab ntawm gelatin. Txhawm rau ua qhov no, muab cov hmoov gelatin tso rau hauv lub thawv sib sib zog nqus thiab ncuav 50 ml dej kub. Do thiab cia cov nplais ua kom txog thaum yaj tag. Nyeem cov lus qhia ntxaws txog kev ua kua gelatin ntawm lub khw tsim khoom ntim khoom.
Nco ntsoov tias qhov tseeb ntawm cov gelatin tuaj yeem xaiv ua piv txwv. Yog li, nws yuav txawv ntawm qhov qhia. Qhov tseem ceeb no nyob ntawm hom thiab yam ntxwv ntawm cov khoom. Tsis tas li, nyob ntawm seb tus nqi ntawm cov gelatin, txheej curd yuav ntom lossis softer.
9. Ncuav cov gelatin o rau hauv cov curd filling.
10. Sib tov curd txhaws nrog tov khoom.
11. Gelatin yuav tsum tau muab faib sib npaug thoob cov curd loj.
12. Tso cov xuab zeb puag hauv ib txheej txawm tias nyob rau hauv cov pwm nrog sab tshem tawm thiab khaws cia hauv lub tub yees li 15-20 feeb.
13. Ncuav cov curd ntim rau hauv pwm rau saum lub hauv paus ntawm lub khob cij thiab xa cov khoom qab zib mus rau lub tub yees kom khov li 1-2 teev.
14. Thaum cov curd txhaws tawv, tshem ob sab ntawm pwm.
15. Hauv lub tais tob, muab cov qhob noom xim kasfes tawg nrog cov butter.
16. Hauv dej da dej lossis microwave qhov cub, yaj cov qhob noom xim kasfes khov mus rau qhov sib xws, tab sis tsis txhob coj mus rhaub.
17. Muab cov qhob noom xim kasfes tso rau ntawm qhov tsis-ci curd cheesecake thiab txias rau lwm ib nrab teev. Thaum txheej txheej chocolate tau khov lawm, lub ncuav qab zib tuaj yeem ua haujlwm tau.
Saib kuj daim vis dis aus qhia yuav ua li cas ua cheesecake yam tsis ci nrog txiv pos nphuab.
