Lub teeb, muag heev thiab airy … Napoleon ncuav mog qab zib custard. Sau cov khoom xyaw thiab siv rau ntau yam khoom qab zib. Ib daim ntawv qhia ua zaub mov ib qib zuj zus.
Custard rau Napoleon ncuav qab zib … Kuv nco txog kuv thaum yau, Xyoo Tshiab, cov ncuav qab zib zoo nkauj thiab ci thiab cov seem ntawm cov nplaum nplaum tawm ntawm ob sab ntawm lub lauj kaub. Nws yog cov khoom qab thiab tsis txaus ntseeg heev nrog lub teeb thiab airy saj. Niaj hnub no, kev yuav khoom qab zib qab zib zoo yog qhov muaj teeb meem heev. Txawm li cas los xij, ntau tus tseem tsis tau paub tias qhov khoom qab zib muaj koob muaj npe tiag tiag no tsis nyuaj rau npaj hauv tsev. Qhov tseem ceeb yog ua raws txoj cai, saib cov khoom sib faib thiab siv cov khoom xyaw tshiab thiab zoo tshaj plaws. Tom qab ntawd yuav tsis muaj qhov ua kom qias neeg qias neeg.
Daim ntawv qhia ua qab zib tau siv dav rau Napoleon. Tab sis nws tuaj yeem siv nrog qhov ua tau zoo sib xws rau lwm cov khoom. Piv txwv li, yob, khoom qab zib, pob tawb, eclairs, ncuav zib ntab, pancakes. Custard mus tau zoo nrog cov puff pastry, shortcrust pastry thiab choux pastry. Yog tias koj khov nws, koj tau txais cov dej khov tiag tiag, thiab ntxiv gelatin yuav ua rau qab qab jelly. Txawm hais tias nws yog qab los noj nrog ib txwm bun lossis biscuits.
Saib kuj yuav ua li cas ua qab zib.
- Cov ntsiab lus calorie ntawm 100 g - 325 kcal.
- Qhov hnyav - 1.5 L
- Lub sijhawm ua noj - 30 feeb
Cov khoom xyaw:
- Yog ' - 1 l
- Hmoov - 4 tablespoons tsis muaj swb
- Qab zib - 150 g
- Yog ' - 100 g
- Vanilla qab zib - 1 tsp
- Qe - 4 pcs.
Ib qib zuj zus ntawm kev npaj cov khoom qab zib rau Napoleon ncuav qab zib, daim ntawv qhia nrog duab:
1. Qhuav lub qe thiab ncuav cov khoom rau hauv lub lauj kaub ua noj.
2. Ncuav qab zib tshaj lub qe.
3. Tuav cov qe thiab qab zib nrog cov khoom sib tov kom nrawm kom txog thaum cov huab cua zoo, ua kua txiv kab ntxwv ua xim.
4. Ntxiv cov hmoov nplej mus rau lub qe loj thiab sift los ntawm cov nplais zoo. Yog tias koj nchuav nws rau hauv qhov swb, cov pob tuaj yeem tsim hauv qab zib.
5. Yeej lub qe loj nrog hmoov siv lub tov khoom kom txog thaum du thiab du. Lub ntim yuav poob tam sim ntawd los ntawm 1.5 npaug.
6. Ncuav mis nyuj ntawm chav sov mus rau hauv lub lauj kaub. Yog tias koj tsis paub meej txog nws qhov zoo, thawj zaug ua kom sov thiab txias rau chav sov. Txij li yog tias nws tsis tshiab, thaum lub sijhawm ua noj nws yuav curdle, qab zib yuav tsis ua haujlwm thiab txhua yam khoom yuav poob qis.
Tsis txhob ncuav mis nyuj kub rau hauv lub qe loj, vim tias qe yuav curl, ua noj thiab qab zib yuav tsis ua haujlwm ib yam.
7. Muab lub lauj kaub zaub mov tso rau ntawm lub qhov cub thiab tig lub cua sov qis. Ua kom qab zib tas li, nplawm nrog rab diav los yog nplawm, kom tsis muaj cov pob txha tsim. Sai li sai tau thaum koj pom thawj cov npuas ntawm cov nplaum, tshem lub lauj kaub los ntawm tshav kub. Muab cov butter tso rau hauv qhov kub ua kom tiav.
8. Ua kom qab zib sai sai kom yaj cov butter thiab yaj thoob plaws qhov sib tov.
9. Tom qab ntawd ntxiv vanilla qab zib.
10. Ncuav lub ncuav Napoleon ncuav qab zib dua thiab tawm mus txias rau chav sov. Tom qab ntawd siv nws hauv ib qho khoom qab zib.
Saib kuj daim vis dis aus qhia yuav ua li cas ua custard rau Napoleon.
