Rau ib khob kas fes lossis tshuaj yej, peb yuav nplawm npua npua npua yooj yim rau Xyoo Tshiab 2019. Kev ci yuav tsim qhov chaw nyob zoo thiab muaj tsev nyob nrog cov nplua nuj, ntxim nyiam. Daim ntawv qhia ib qib zuj zus nrog daim duab. Daim ntawv qhia yees duab.
Yooj yim thiab qab zib ncuav qab zib nrog cov cuab yeej tsim khoom yooj yim uas txhua tus neeg ua noj tshiab tuaj yeem ua tau, tshwj xeeb tshaj yog thaum muaj daim ntawv qhia ib qib zuj zus nrog daim duab. Lub khob noom cookie qab tshaj plaws yog siv rau ci - qhob cij luv, uas tau kneaded hauv ob peb feeb xwb, tsis tas li ntawd, tsis hais tus kheej lossis nrog kev pab ntawm chav ua noj tshwj xeeb. Thiab ci tsis siv sijhawm ntau dua 20 feeb. Ua haujlwm nrog qhov kev xeem no yog theem pib. Qhov loj yog mos, pliable thiab tsis tiv txhua. Los ntawm nws koj tuaj yeem pwm txhua qhov kev xeeb tub. Hauv daim ntawv qhia no, nws tau thov kom ua zib ntab zib ntab hauv cov duab ntawm cov cim ntawm Xyoo Tshiab 2019, hauv daim ntawv ntawm npua pob taws.
Hauv daim ntawv qhia no, cov ncuav qab zib zoo ib yam li cov ncuav ib txwm tsis muaj cov khoom ua kom zoo nkauj, ci ci ci ci, dai kom zoo nkauj … Nws tsuas yog qhov me me tau ua ntawm cov khoom lag luam, hauv daim ntawv lom zem npua pob taws thiab tsis muaj kev dag ntxiv. Nyob rau tib lub sijhawm, cov khoom ci tseem tig tawm mus rau sab nrauv zoo nkauj, qab los noj mov thiab tawg. Thiab cov zib ntab ntxaum ntxaum thoob plaws qhov chaw, uas yooj yim tsis tuaj yeem tiv taus!
Saib kuj yuav ua li cas ua oatmeal zib ntab ncuav qab zib nrog mis thiab qhiav.
- Cov ntsiab lus calorie ntawm 100 g - 507 kcal.
- Kev pab - 300-400 g
- Lub sijhawm ua noj - 1 teev 10 feeb
Cov khoom xyaw:
- Yog ' - 100 g
- Hmoov - 300 g
- Qaub cream - 50 g
- Ntsev - pinch
- Baking soda - 0.5 tsp
- Zib ntab - 4-6 tablespoons
Ib qib zuj zus ntawm kev npaj npua zib ntab zib ntab rau Xyoo Tshiab 2019, daim ntawv qhia nrog daim duab:
1. Txiav cov butter rau hauv me me ua tej daim me me thiab muab tso rau hauv lub tshuab ua zaub mov uas siv cov ntawv txuas ntxiv. Cov butter yuav tsum tau txias, tab sis tsis khov, lossis ntawm chav sov.
2. Tom qab ntawd ntxiv qaub cream rau qhov sib xyaw.
3. Ncuav cov hmoov nplej, sifted los ntawm cov nplua nplua, kom nws muaj cov pa oxygen ntau ntxiv thiab cov ncuav qab zib tau softer. Kuj ntxiv ntsev, ci dej qab zib thiab zib ntab.
4. Knead lub khob noom cookie kom nws tsis lo rau ntawm txhais tes thiab ob sab ntawm cov tais diav.
5. Tshem lub khob noom cookie los ntawm cov khoom noj processor thiab hloov nws mus rau hauv ib puag ncig. Muab nws tso rau hauv ib lub hnab thiab tso rau hauv tub yees rau ib nrab teev lossis lub tub yees rau 15 feeb.
6. Tom qab ntawd yob tawm lub khob noom cookie mus rau hauv txheej nyias. Kho lub tuab ntawm lub khob noom cookie koj tus kheej. Yog hais tias lub khob noom cookie yog dov tawm thinly, lub ncuav qab zib yuav crispy. Nrog nruab nrab yob, cov khoom yuav softer thiab ntau tactile.
7. Ntawm lub khob noom cookie, txiav tawm cov ncuav qab zib puag ncig uas siv iav los iav ib txwm. Txiav lawv nrug deb ntawm ib leeg. thaum ci, cov khoom yuav nce me ntsis.
8. Siv lub raj mis yas yas, ua ob lub qhov ntawm txhua lub ncuav qab zib, uas yuav yog lub cim ntawm tus npua npua.
9. Ua kom sov lub qhov cub kom 180 degrees thiab xa cov khoom mus ci rau 15-20 feeb kom txog thaum Golden xim av. Npaj-ua npua zib ntab zib ntab rau Xyoo Tshiab 2019, yog tias xav tau, tuaj yeem pleev xim nrog ib qho ci.
Saib kuj daim vis dis aus qhia yuav ua li cas ua kua npua hauv tsev - lub cim ntawm Xyoo Tshiab 2019.
