Ncuav mog qab zib "Qos yaj ywm"

Cov txheej txheem:

Ncuav mog qab zib "Qos yaj ywm"
Ncuav mog qab zib "Qos yaj ywm"
Anonim

Qos yaj ywm ncuav mog qab zib yog zaub mov qab zib lom zem, uas, ob qho tib si hauv cov duab thiab xim, zoo li cov zaub nrov - qos yaj ywm. Nws yooj yim heev rau ua noj, thiab koj tsis tas yuav siv lub qhov cub.

Npaj ncuav mog qab zib "Qos yaj ywm"
Npaj ncuav mog qab zib "Qos yaj ywm"

Cov ntsiab lus hauv daim ntawv qhia:

  • Cov khoom xyaw
  • Kauj ruam yog kauj ruam ua noj
  • Daim ntawv qhia yees duab

Daim ntawv qhia rau ncuav mog qab zib yog qhov yooj yim heev, yog li cov hniav qab zib me tshaj tuaj yeem nyiam rau nws qhov kev xav, vim cov khoom qab zib tsis xav tau ci txhua. Koj tuaj yeem ua kev kho nyob rau hauv daim ntawv ntawm cov khoom puag ncig lossis lub tog raj kheej oval. Tom qab, lawv feem ntau yog dov rau hauv cocoa. Cov txheej txheem ua noj no yuav tshwj xeeb tshaj yog rau cov menyuam mos.

Muaj ntau qhov kev hloov pauv hauv kev npaj cov khoom qab zib no. Raws li lub hauv paus, koj tuaj yeem siv cov khoom siv raw los ntawm biscuit crumbs, ncuav qab zib, vanilla crackers, waffles, qhob cij, thiab lwm yam. Koj tseem tuaj yeem siv cov khoom seem uas tsis tau siv los ntawm cov khoom qab zib qab zib hauv tsev. Cov khoom xyaw tseem ceeb ntawm cov khoom yog butter, txiv ntseej thiab cocoa hmoov. Tag nrho cov khoom xyaw yog crushed. Qhov no feem ntau yog ua tiav manually nrog tus lej pin lossis nrog cov cuab yeej siv niaj hnub no.

Qhov tshwm sim miv yog glued ua ke nrog butter ntawm chav sov, qab zib, mis, mis nyuj khov lossis qaub cream. Rau saj thiab aroma, tsw qab nrog vanilla qab zib, av cinnamon, cognac, rum, liqueur, nutmeg. Yog tias koj tab tom npaj kho rau menyuam yaus, tom qab ntawd kuv qhia koj kom tsis txhob haus cawv ntxiv.

  • Cov ntsiab lus calorie ntawm 100 g - 441.8 kcal.
  • Cov khoom siv - 15
  • Lub sijhawm ua noj - 20 feeb rau ua noj, 1 teev kom txias
Duab
Duab

Cov khoom xyaw:

  • Ncuav qab zib - 400 g
  • Yog ' - 200 ml
  • Yog ' - 50 g
  • Cocoa hmoov - 1 tablespoon
  • Txiv ntseej - 50 g
  • Cognac los yog rum - 30 ml
  • Hmoov qab zib - 2 diav los yog mus saj

Ua noj lub ncuav mog qab zib "Qos yaj ywm"

Cov ncuav qab zib dipped nyob rau hauv ib tug chopper
Cov ncuav qab zib dipped nyob rau hauv ib tug chopper

1. Muab cov ncuav qab zib tso rau hauv lub tshuab ua zaub mov, qhov uas muab cov riam txiav txuas.

Cov ncuav qab zib yog txhoov
Cov ncuav qab zib yog txhoov

2. Zuaj cov ncuav qab zib rau hauv crumbs. Yog tias koj tsis muaj cov khoom siv hauv chav ua noj, koj tuaj yeem siv cov nqaij grinder. Koj tseem tuaj yeem ua cov txheej txheem no nrog tus pin dov. Txhawm rau ua qhov no, ib feem ntawm cov ncuav qab zib tau muab tso rau hauv lub hnab thiab nrog tus pin dov yog thawj zaug tawg mus rau hauv me me, thiab tom qab ntawd dov kom lawv tig mus rau hauv crumbs.

Ceev dipped rau lub siab
Ceev dipped rau lub siab

3. Ntxiv cov txiv ntseej uas muaj noob taum mus rau daim siab. Yog tias xav tau, koj tuaj yeem ua kom sov lawv me ntsis hauv lub lauj kaub. Tom qab ntawd cov khoom qab zib yuav qab dua, tab sis muaj txiaj ntsig ntau dua.

Mis nyuj sov thiab ua ke nrog butter
Mis nyuj sov thiab ua ke nrog butter

4. Ncuav mis nyuj thiab butter rau hauv saucepan.

Cognac tau nchuav rau hauv mis
Cognac tau nchuav rau hauv mis

5. Tshav kub cov mis kom yaj cov butter. Yog tias cov mis nyuj tau muab pasteurized, nws tsis tas yuav coj nws mus rau lub rhaub. Yog tias cov mis nyuj yog hauv tsev, tom qab ntawd nco ntsoov rhaub nws. Tom qab ntawd ncuav cognac rau hauv cov mis nyuj. Los ntawm txoj kev, yog tias koj nyiam saj ntawm cognac hauv cov khoom, tab sis tsis xav kom cawv tuaj, koj tuaj yeem ncuav cognac rau hauv mis thiab rhaub nws. Qhov saj yuav nyob twj ywm, thiab cawv yuav qhuav vim qhov kub.

Cocoa hmoov tau nchuav rau hauv mis
Cocoa hmoov tau nchuav rau hauv mis

6. Muab cov hmoov cocoa tso rau ntawd.

Mis ntxuav
Mis ntxuav

7. Do cov mis kom txog thaum du kom cov cocoa yaj tag. Knead kom huv si kom tsis muaj cov kas fes khov.

Crumbs ntawm ncuav qab zib yog nchuav rau hauv cov mis nyuj
Crumbs ntawm ncuav qab zib yog nchuav rau hauv cov mis nyuj

8. Ncuav cov kua nplaum ua kua rau hauv cov mis nyuj.

Ncuav qab zib sib tov nrog mis nyuj
Ncuav qab zib sib tov nrog mis nyuj

9. Muab cov khoom noj kom txog thaum cov mis nkag mus rau hauv cov crumb tag. Qhov loj yuav ua kua heev, tab sis koj yuav tsum tsis txhob txhawj txog nws. Muab tso rau hauv lub tub yees rau ib teev, nws yuav ua tuab thiab khov dua.

Tsim cov ncuav qab zib hauv daim ntawv ntawm cov npas
Tsim cov ncuav qab zib hauv daim ntawv ntawm cov npas

10. Tom qab lub sijhawm no, yob lub khob noom cookie rau hauv pob nrog koj txhais tes thiab muab lawv tso rau hauv phaj nrog cov hmoov cocoa. Yob lawv kom lawv tau ua khob cij tag.

Ua ncuav qab zib
Ua ncuav qab zib

11. Teem cov ncuav qab zib rau hauv ib lub hnab ntawv zoo thiab tso rau hauv tub yees.

Lub ncuav qab zib zoo li cov qos yaj ywm
Lub ncuav qab zib zoo li cov qos yaj ywm

12. Koj tseem tuaj yeem ua khoom qab zib hauv daim ntawv ntawm cov qos yaj ywm, qhov tseeb, vim li cas, thiab lub npe ntawm qhov qab heev yog muab. Yob lub khob noom cookie rau hauv cov duab cylindrical elongated.

Npaj ncuav mog qab zib
Npaj ncuav mog qab zib

13. Muab lub ncuav mog qab zib tso rau ntawm lub phaj, nphoo nrog cocoa hmoov rau saum thiab garnish nrog cov txiv ntseej. Khaws khoom qab zib hauv lub tub yees.

Saib kuj daim vis dis aus qhia yuav ua li cas ua cov qos yaj ywm ncuav qab zib (txoj haujlwm "Txhua yam yuav qab heev", nqe 2015-01-11).

Pom zoo: