Quick borsch los ntawm kev hnav khaub ncaws borsch

Cov txheej txheem:

Quick borsch los ntawm kev hnav khaub ncaws borsch
Quick borsch los ntawm kev hnav khaub ncaws borsch
Anonim

Ib daim ntawv qhia ib qib zuj zus nrog daim duab ntawm borscht los ntawm kev hnav khaub ncaws borsch: cov khoom xyaw tsim nyog, muaj pes tsawg ntawm kev hnav khaub ncaws rau lub tais thiab thev naus laus zis ua noj. Video zaub mov txawv.

Quick borsch los ntawm kev hnav khaub ncaws borsch
Quick borsch los ntawm kev hnav khaub ncaws borsch

Borscht ua los ntawm kev hnav khaub ncaws borsch yog qhov yooj yim ntawm kev ua kom qab thawj zaug nrog beets, kua txiv lws suav thiab lwm yam zaub. Lub teeb ci cuam tshuam nrog kev ua noj ua haus siv qhov tshwj xeeb khoob raws li cov khoom lag luam tseem ceeb.

Rau ntau tus, borscht suav tias yog cov zaub mov nyuaj rau npaj, vim tias yuav tsum tau npaj ntau cov khoom xyaw, uas yog siv sijhawm. Feem ntau kib ntawm beets, dos thiab carrots yog npaj ua ke nrog ua noj qos yaj ywm thiab zaub qhwv. Tab sis tam sim no ntau tus niam tsev tau siv los npaj zaub rau yav tom ntej los yog yuav cov khoom tiav hauv khw. Qhov no tso cai rau koj txo lub sijhawm ua noj ua haus ntawm koj cov pluas noj.

Txhawm rau kom tsis txhob lees paub koj tus kheej qhov kev txaus siab ntawm kev sim ua qab thiab txaus siab thawj zaug, siv peb daim ntawv qhia yooj yim rau ua borscht los ntawm borsch hnav khaub ncaws suav nrog tswb kua txob, beets, dos, qej, muab tshuaj txhuam thiab carrots. Nws yog cov khoom xyaw no uas yog lub luag haujlwm rau saj nplua nuj, muaj txiaj ntsig zoo noj haus thiab ua kom lub cev tsis zoo.

Tsis txhob hnov qab txog kev siv cov tshuaj tsw qab ntxiv uas yuav saturate cov kua zaub nrog cov ntxhiab tsw qab thiab ua rau nws tshwj xeeb.

Tom ntej no, peb muab koj daim ntawv qhia rau borscht nrog borsch hnav khaub ncaws nrog daim duab kom pom meej ntawm tag nrho cov txheej txheem ua noj.

Saib kuj yuav ua li cas ua noj Ukrainian beet borscht.

  • Caloric cov ntsiab lus ib 100 g - 87 kcal.
  • Cov khoom siv - 6
  • Lub sijhawm ua noj - 1 teev 30 feeb
Duab
Duab

Cov khoom xyaw:

  • Nqaij ntawm pob txha - 500 g
  • Qos yaj ywm - 4 pcs.
  • Cabbage - 300 g
  • Txiv lws suav kua txiv - 2 tbsp
  • Cov kaus poom borsch hnav khaub ncaws - 1 tau (0.5 l)
  • Dos - 1 pc.
  • Qej - 2 cloves
  • Zaub ntsuab - 50 g
  • Cov txuj lom kom saj

Ib qib zuj zus ua noj ceev borscht los ntawm kev hnav khaub ncaws borsch

Beets thiab dos hauv ib lub lauj kaub
Beets thiab dos hauv ib lub lauj kaub

1. Ua ntej ua noj borsch nrog borsch hnav khaub ncaws, ua noj lub broth. Txhawm rau ua qhov no, tsau cov nqaij rau thawj zaug hauv dej rau 30-120 feeb. Muab tso rau hauv lub lauj kaub thiab sau nrog dej huv. Ntxiv thiab npaj cov kua zaub. Yog tias koj muab cov khoom tso rau hauv dej kub twb dhau lawm, tom qab ntawd cov kua zaub yuav tig los ua neeg nplua nuj thiab tsis muaj ntxhiab. Koj tseem tuaj yeem ntxiv nplooj laurel thiab ib nrab dos rau qhov no. Lub sijhawm no, ntxuav cov qej thiab dos, chop thiab maj mam kib. Tom ntej, ntxiv cov khaub ncaws hnav npaj rau lub lauj kaub, sib tov thiab simmer rau 4-5 feeb.

Ntxiv qos yaj ywm rau hauv dej npau
Ntxiv qos yaj ywm rau hauv dej npau

2. Tshem tawm cov nqaij los ntawm cov kua zaub, txias nws, khaws cov nqaij thiab txiav nws. Txiav lub peeled qos yaj ywm rau hauv cubes los yog ib daim hlab, xa lawv mus rau broth. Thaum ua noj ua haus, ua npuas dej dawb ntawm cov qos yaj ywm hmoov nplej ua rau saum npoo, nws raug nquahu kom tshem nws.

Ntxiv cabbage rau broth
Ntxiv cabbage rau broth

3. Npaj cov zaub qhwv - finely chop nrog rab riam. Peb xa cov khoom no mus rau cov qos yaj ywm thaum cov dej hauv lub lauj kaub rhaub.

Ntxiv beets rau borscht broth
Ntxiv beets rau borscht broth

4. Tom qab 5-10 feeb, thaum cov qos yaj ywm yuav luag npaj txhij, koj tuaj yeem ntxiv cov khaub ncaws hnav. Yog tias koj ua qhov no ua ntej, cov kua qaub uas muaj nyob hauv kev hnav khaub ncaws tuaj yeem cuam tshuam nrog cov txheej txheem ntawm cov qos yaj ywm, thiab lawv yuav nyob twj ywm me ntsis thiab tsis qab. Qhov no yog ib qho tseem ceeb ntawm cov lus qhia yuav ua li cas ua noj borscht nrog borsch hnav khaub ncaws kom raug.

Ntxiv nqaij rau borsch
Ntxiv nqaij rau borsch

5. Sib tov kom huv thiab ntxiv cov nqaij txhoov.

Ntxiv lws suav muab tshuaj txhuam rau borsch
Ntxiv lws suav muab tshuaj txhuam rau borsch

6. Tom qab 5 feeb, koj tuaj yeem ncuav cov kua txiv lws suav. Nqa mus rau ib tug boil thiab boil rau lwm 5-7 feeb. Sprinkle nrog tws tshuaj ntsuab thiab lub caij kom saj. Tom qab ntawd tshem tawm los ntawm tshav kub thiab tawm rau 15 feeb.

Borscht npaj ua haujlwm
Borscht npaj ua haujlwm

7. Cov nplua nuj thiab ntxim nyiam nrawm borsch los ntawm borsch hnav khaub ncaws tau npaj txhij! Ua hauj lwm hauv cov tais tob nrog qaub cream los yog ib daim ntawm butter. Sprinkle nrog finely tws tshiab tshuaj ntsuab yog xav tau. Qej qej tau zoo ua ke nrog cov tais diav no.

Saib kuj video zaub mov txawv:

1. Yuav ua li cas ua noj ceev borscht

2Borsch los ntawm borsch hnav khaub ncaws

Pom zoo: